Recipe of Favorite Steamed minced meat with black fungus

Laura Palmer   19/05/2020 02:37

Steamed minced meat with black fungus
Steamed minced meat with black fungus

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, steamed minced meat with black fungus. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Steamed minced meat with black fungus is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Steamed minced meat with black fungus is something which I’ve loved my whole life.

Black fungus combined with Huiji waist tonic, has blood nourishing properties and also helps to to speed up healing for new mums. This dish is not only good for your health. Natural sweetness from the meat juices plus the texture of black fungus makes this dish so tasty.

To get started with this recipe, we have to prepare a few components. You can have steamed minced meat with black fungus using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Steamed minced meat with black fungus:
  1. Prepare dried black fungus
  2. Make ready chopped spring onion
  3. Take minced pork
  4. Get ginger strips
  5. Take light soy sauce
  6. Get hua tiao wine
  7. Prepare oyster sauce
  8. Prepare sesame oil
  9. Get tspn corn starch
  10. Take tspn white pepper powder

PDF Microwave Cooking Steamed Minced Pork with Tofu and Haw Flakes Microwave Cooking Meats Read Full Ebook. Natural sweetness from the meat juices plus the texture of black fungus makes this dish so tasty. And it is really easy to make too! Steamed Soon Hock Fish - 蒸笋壳鱼.

Steps to make Steamed minced meat with black fungus:
  1. Soak the dried black fungus in hot water for 20 mins
  2. Mix the rest of the ingredients in a bowl
  3. Drain soaked black fungus and add to a plate. Add the minced meat mixture n put 5g of ginger strips
  4. Steam for 8-10mins

Prior to that, it was pretty much soupy, congee or porridge. Hence, to make my meals more appetizing, I tried to locate dishes that I could go along with the plain congee so that it could lift up my appetite and spirits. So one of such dishes is the Fermented Black Beans with Minced Meat. Wash and mince the meat coarsely, then marinate the meat with salt, oil and light soya sauce. Leave it to marinade for a few minutes.

So that is going to wrap this up with this exceptional food steamed minced meat with black fungus recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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