Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, navratan korma. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Navratan korma is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Navratan korma is something which I’ve loved my whole life. They’re fine and they look wonderful.

Navratan korma recipe With step by step photos - aromatic, flavorful and mildly sweet vegetable Navratan korma is one recipe which I always dreaded making. Just the name of this dish would scare. Navratan Korma is a rich, creamy, and flavorful dish that literally translates to nine-gem curry.

To begin with this particular recipe, we must prepare a few ingredients. You can have navratan korma using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Navratan korma:

1. Get 1 cup chopped Cauliflower
2. Prepare 1 Cup peas
3. Take 1 cup chopped carrots
4. Take 1 cup chopped capsicum
5. Get 1 Cup chopped potato
6. Prepare 1 cup chopped bottle guard
7. Prepare as required Khada masala such as cinnamon, cardmon
8. Take 1 tsp Cumin seeds
9. Take as per taste Salt
10. Make ready 2 tsp sugar
11. Prepare 1 tsp kitchen king masala
12. Get 1 tbsp corn flour
13. Get Half cup milk
14. Get For White greavy
15. Make ready 1 pc onion
16. Take 4-5 garlic clove
17. Prepare as required Cashew nuts
18. Take 1 tbsp ginger garlic paste

Vegetable Korma is a delicious combination of several vegetables in a creamy sauce. I tried this recipe…It was awesome. This was the first time i have ever tried Navratan korma…. Navratan Korma is a delicious and a very popular Mughlai dish.

Instructions to make Navratan korma:

1. Firstly boil all The veggie in open pan
2. Make a fine paste of cashew,onion,ginger garlic
3. Now heat a pan add cumin seeds and laung cloves,cinnamon,bayleaf,cardmon and saute it well
4. Now add white greavy and allow it to cook
5. When oil get saperate add boil veggies,salt,sugar,garam masala and allow it to cook
6. Take half cup of milk and add 2 tbsp corn flour and make slury and add in a curry
7. Cook it for 4 or 5 minutes and stitch of the flame, serve hot with nan Partha or kulcha

Today we will learn how to make Navratan Korma (white gravy) following this very easy recipe. Navrattan korma is a classic delicious Mughlai dish with veggies incorporated for health benefits. Navrattan Korma Recipe, Phulgopi Pattagobi Sabji, How To Make Navrattan Korma Recipe. My vegan Navratan Korma is a decadent but healthy dish with a luxurious sauce of cashew cream This is the dish to impress friends and family with. A Navratan Korma is what Indians call a "shahi".

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