Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, onion tomato paratha. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Onion tomato paratha is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Onion tomato paratha is something that I’ve loved my whole life.
The key to making a tasty paratha is to do the filling right. Onion Tomato Raita is one of the easiest and the most commonly made indian raita recipe. This raita goes well with pulao, biryani or even with roti-sabzi or dal-rice.
To begin with this particular recipe, we have to prepare a few components. You can have onion tomato paratha using 14 ingredients and 4 steps. Here is how you can achieve that.
The Onion Paratha is an easy to make Indian Bread and comes in really handy when you want to make something quick and filling. The delectable paratha made with stuffing of onions, green chilies. Heat the pan with a tbs of oil and saute the onion till transparent,then add the green chilly,ginger and garlic. A wide variety of onion paratha options are available to you, such as taste, local service location, and.
See more ideas about Paratha, Indian food recipes, Paratha recipes. Recipe with video instructions: Lacha Paratha is a multi layered shallow fried north Indian flatbread and the perfect side dish to your. How to make Onion and Besan ka Paratha. Onion paratha is the flat bread made of chopped onion using the wheat flour. It is very tasty and nutritious recipe.
So that is going to wrap it up with this special food onion tomato paratha recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!