Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, masala paneer with dry fruits. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Masala paneer with dry fruits is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Masala paneer with dry fruits is something which I’ve loved my whole life. They are nice and they look wonderful.

Tawa paneer masala is a semi dry curry with capsicum/bell pepper, onions, tomatoes and paneer cubes cooked on tawa or a griddle. It is one of the easiest and quick paneer recipe you can prepare. So easy that you can make these when.

To get started with this particular recipe, we have to prepare a few ingredients. You can have masala paneer with dry fruits using 23 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Masala paneer with dry fruits:

1. Take 200 gm paneer
2. Prepare 4 tbsp ghee residue
3. Prepare 3 tbsp ghee
4. Prepare 2 large sized onion (puree)
5. Make ready 2 large sized tomatoes (puree)
6. Take 2 tsp ginger garlic paste
7. Take 1 tsp cumin seeds
8. Prepare 2 green cardamom
9. Prepare 4 cloves
10. Take 2 tbsp cashews
11. Prepare 2 tbsp almonds
12. Prepare 1 tbsp raisins
13. Make ready 1 tsp red chilli powder
14. Prepare 1 tsp turmeric powder
15. Take 1 tsp coriander powder
16. Get 1 tsp kitchen king masala
17. Get 1 tsp soya sauce
18. Prepare 1 tbsp tomato sauce
19. Get 1 tbsp curd
20. Make ready to taste Salt
21. Prepare 1 tsp black pepper powder
22. Get as needed Water
23. Make ready 1 tsp garam masala powder

The paneer pieces are finally added to the masala and served hot! This Paneer Tikka Masala is so creamy & so good! This particular recipe I saw on TV few years back while watching Masterchef. Meera Sodha's delicious recipe for comforting paneer butter masala is the ultimate vegetarian comfort food.

Instructions to make Masala paneer with dry fruits:

1. In a pan heat ghee. Saute dry fruits separately until get golden colour. Drain out and keep aside.
2. Now add cardamoms, cloves and cumin seeds saute for a minute. Add ginger garlic paste in it and saute till raw smell goes away.
3. Take curd in a bowl and add rrd chilli powder, turmeric powder, coriander powder, salt, kitchen king masala and sauces. Mix well so all things cooperated well. Keep aside.
4. Add onion puree in it and saute till onion gets translucent. Now add tomato puree and saute till ghee appears.
5. Now add ghee residue in it and saute till all masala cooperated well and gets golden brown colour.
6. Add curd mixture in it and add ¼ cup water. Saute till ghee oozing from the sides.
7. Now add paneer, fried dry fruits and ½ cup water. Mix well.
8. Gradually add some water according to your desired consistency. Bring it a boil and let it simmer for 5 minutes.
9. Turn off the gas. Sprinkle garam masala powder over it and cover it.
10. Delicious masala paneer with dry fruits is ready to serve. Believe me everyone loves it.

Put a tablespoon of oil into a large lidded frying pan over a medium heat and, when hot, add the cubes of paneer. Fry for a couple of minutes until golden on all sides, turning regularly, then remove. The masala paneer dry is a tempting paneer or cottage cheese recipe with paneer cubes smeared with a masaledaar or spicy blend of ingredients. Masala Paneer Dry recipe - How to make Masala Paneer Dry. Paneer butter masala is a Punjabi vegetarian dish that combines paneer cheese with a spicy and creamy sauce.

So that’s going to wrap it up for this exceptional food masala paneer with dry fruits recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!