Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, biscuit fritters. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

In this video I have made some biscuit fritters as well as dates and apple fritters. Biscuit ambado is the Konkani name. These yummy fritters with a crispy crust and a soft inside are a Biscuit ambado is a favourite of Konkani's and is commonly served as a snack/breakfast during.

Biscuit Fritters is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Biscuit Fritters is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook biscuit fritters using 15 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Biscuit Fritters:

1. Prepare gram flour
2. Take rice flour
3. Make ready carom seeds
4. Get turmeric powder
5. Prepare red chilli powder
6. Take Salt
7. Make ready small packet monaco biscuits
8. Get small cucumber, thinly sliced
9. Get tomato thinly sliced
10. Get tomato ketchup
11. Make ready green chutney
12. Take grated cottage cheese
13. Get nylon sev
14. Prepare chaat masala
15. Make ready Oil for frying

See more ideas about Recipes, Fritters, Doughnuts. Pears, bananas, corn, carrots, crab, cheese, apples, pumpkin, cauliflower — sweet or savory, it doesn't matter — they're all fritterable! Fritters are as versatile as they are delicious. Sweetcorn fritters make a great brunch with avocado and eggs, whilst courgette fritters are a wonderful vegetarian supper.

Instructions to make Biscuit Fritters:

1. Firstly, take gram flour in a mixing bowl.
2. Add rice flour, carom seeds, turmeric powder, red chilli powder and salt. Mix well.
3. Now add half cup water and make a smooth batter. Keep it aside for 10 minutes.
4. Now we will make biscuit sandwich. For this, place two biscuits in a plate.
5. Apply ketchup on one side of a biscuit and green chutney on one side of second biscuit.
6. Now place a tomato slice and a cucumber slice on a biscuit and cover it with the second biscuit.
7. Make more sandwich likewise with remaining biscuits.
8. Heat oil in a deep pan on medium flame.
9. Now dip biscuit sandwich in gram flour batter and drop it in the heated oil. Deep fry till crisp and golden brown.
10. Make more fritters likewise.
11. Now cut these fritters into two halves.
12. Garnish with grated cottage cheese and nylon sev.
13. Sprinkle some chaat masala and serve hot with green chutney or tomato ketchup.

These crispy sweetcorn fritters take seconds to make and taste delicious too. Children will love making this easy fritters recipe as well as eating them. This sweet and buttery apple fritter monkey bread is made with one apple, refrigerator biscuits, and a handful of simple ingredients. It makes a delicious treat or a decadent breakfast to share. These chickpea fritters have a really interesting texture, and remind me of a biscuit made with chickpea flour.

So that’s going to wrap this up for this exceptional food biscuit fritters recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!