Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, oats dosa. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

For those who like to refrain from consuming refined foods. Oats Dosa Recipe with step by step photos. these quick and instant oats dosa are crisp, lacy and healthy. no fermentation is needed oats dosa. One of the winning recipes from the Doctor's Recipe Contest.

Oats Dosa is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Oats Dosa is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook oats dosa using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Oats Dosa:

1. Make ready 1 cup oats
2. Make ready 1/2 cup urad dal (black gram lentil), soaked overnight
3. Get to taste salt
4. Get 1-2 green chilies (opt)
5. Get 1 " ginger
6. Make ready 1 tsp. idli podi (opt)
7. Take oil to shallow fry
8. Prepare coconut chutney & sambar to serve

This fantastic nutritious packed Dosa made with majority Oats and lesser Rice is a perfect start (breakfast) or end (dinner) for the day. More of the Oats and less of the Rice makes this a lot easier to. Oats Dosa recipe with step by step images. The Healthy Oats Dosa tastes as good as regular dosas, especially when served with the trademark chutney and sambhar team!

Steps to make Oats Dosa:

1. Grind the soaked dal, ginger and green chilies with required quantity of water into a smooth paste.
2. Dry roast the oats for 2 minutes. keep aside.
3. Add the oats, salt and idli podi to make a batter of pouring consistency. Keep it aside for 4-5 hours.
4. Brush a non-stick pan with oil and wipe dry with a kitchen towel. Pour a ladleful of the batter and spread it round into a circle.
5. Drizzle some oil around the edges and cook on a medium flame till one side is cooked. Flip it over and cook the other side too till done.
6. Serve hot with coconut chutney and sambar for a sumptuous and a healthy breakfast.

Crispy Oats Dosa with Ginger Chutney and Coconut Chutney ~ Healthy Breakfast. Today's post is for all you Rava Dosa lovers. A favorite Indian breakfast of mine is Oats Dosa. Instant Oats Dosa - Horlicks Oats Recipe, How To Make Instant Oats Dosa - Horlicks Oats Recipe. Instant oats dosa, a healthy and easy to make mouthwatering crepe is a perfect breakfast dish and.

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