Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fruits halwa. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Fruits Halwa is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Fruits Halwa is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fruits halwa using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Fruits Halwa:

1. Prepare 1 bowl Rava
2. Get 1 bowl Watermelon, Mango, Grapes, Melon
3. Take 2 tablespoons sugar
4. Take 1 bowl milk
5. Make ready Pinch saffron

Delicious cornflour fruit halwa which taste so delicious. Along with nuts and dried fruits this one is delicious and is so easy to make. Everytime we buy sweets i usually prefer this fruit halwa. Dry fruit halwa is a traditional, rich and nutrient dense halwa recipe with crushed nuts added to ghee, sugar and milk and then enjoyed as barfis or halwa as dessert.

Steps to make Fruits Halwa:

1. Firstly cut all fruits in small pieces. Then in non stick pan put sugar with 1 cup of water and when sugar dissolved put all fruits and on sim cooked it.
2. After reducing the water and soften the fruits add Rava and stir it continually. Then add milk and mix it nicely. Then cooked for 5 minutes and add saffron milk. - Your Halwa is ready.

Fruit kesari recipe with step by step photos - mix fruit kesari is a rich and delicious South Indian Kesari is the South Indian version of Sooji halwa. there are some variations in making halwa or kesari. Halwa recipes for festivals, celebrations and parties. Gajar halwa, sooji halwa, dudhi halva, moong dal halva, atta halva are some of the popular varieties prepared during most festive occasions. Dry fruit halwa or Dry fruit burfi is a traditional delicacy from Kerala which is rich and nutrient dense sweet dessert with crushed nuts and fruits added to ghee, sweetening ingredient and milk. Dry Fruit Halwa is that dessert recipe which you can always gorge on without being guilty.

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