How to Make Any-night-of-the-week Mustard Bar-B-Q Sauce

Martin Scott   24/10/2020 04:22

Mustard Bar-B-Q Sauce
Mustard Bar-B-Q Sauce

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mustard bar-b-q sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Mustard Bar-B-Q Sauce is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Mustard Bar-B-Q Sauce is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook mustard bar-b-q sauce using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mustard Bar-B-Q Sauce:
  1. Get yellow prepared mustard
  2. Take sugar
  3. Make ready molasses
  4. Make ready ground mustard powder
  5. Get granulated garlic powder
  6. Prepare ground nutmeg
  7. Get ground black pepper
  8. Get salt, more to taste
  9. Get celery salt
  10. Get large onion grated
  11. Make ready white wine I used a brand from New Zealand
  12. Take apple cider vinegar unfiltered with the mother

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Steps to make Mustard Bar-B-Q Sauce:
  1. Gather the spices
  2. Grate the onion.
  3. Add the mustard and grated onion to a bowl
  4. Add the spices, molasses and mix.
  5. To a pot add the wine, vinegar, salt, and sugar. Bring to a boil and add the mustard mixture. Simmer 25 minutes stirring occasionally. It will try and stick to the bottom.
  6. Pour into a container and store in an air tight container it will keep as long as regular mustard.
  7. Serve with your favorite meats. I hope you enjoy!! This was served on a pulled pork sandwich.

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So that’s going to wrap this up with this special food mustard bar-b-q sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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