Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, thali with puri,paneer sabji and kheer. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Thali with puri,paneer sabji and kheer is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Thali with puri,paneer sabji and kheer is something that I’ve loved my entire life. They are fine and they look fantastic.

INDIAN MAHASHIVRATRI SPECIAL VART THALI RECIPE. Next comes a delicious paneer chole masala that makes a wonderful combination with aloo kulcha. This was done in a typical punjabi style.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook thali with puri,paneer sabji and kheer using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Thali with puri,paneer sabji and kheer:

1. Take Recipe of Paneer sabji
2. Get 2 tomatoes
3. Make ready 1 cup panner
4. Get 1/2 cup poppy seeds
5. Take 1 tsp red chilli powder
6. Get 1/2 tsp turmeric powder
7. Take 1 tsp garam masala
8. Take as needed Oil
9. Make ready 1 tsp jeera
10. Take 1 tejpta
11. Get 2 cloves
12. Make ready 2 cardamon
13. Take 3-4 cream or malai
14. Prepare to taste Salt
15. Make ready 2 tsp ginger garlic paste

Different cities in the state have their own specialties. Thali contains Sabudana Khichadi, Potato Sabji (Fasting one), Peanuts Curry (Aamati) and Dahi (Yogurt) Contains peanuts and meant for fasting. JAIN Ragda Sev Puri (Flat) - No Yogurt. No onion, no potato, no garlic, no yogurt.

Steps to make Thali with puri,paneer sabji and kheer:

1. First wash tomatoes and grind it and next make paste of poppyseeds and keep.
2. Cut the paneer and keep.Take a pan add oil add jeera after it add ginger garlic paste and saute add tomato puree and cook add masala except garam masala and cook till oil leaves from side.
3. Now add poppy seeds paste and cook after that add water and cook it for 10minutes till gravy is thick add cream and paneer in it and lastly garam masala and serve.

Dhamma Thali is owned and managed by Vipassana Samiti, a registered charitable trust. Dhamma Thali (the Place of Dhamma) is one of the many centres around the world dedicated to the practice of Vipassana meditation as taught by S. Thali is India's homespun answer to authentic plated meals, and truly slow cooked food dished out to, hungry guests in a hurry. An unlimited thali is quintessentially Indian, not just for variety but because it is true to Indian tradition. Of course, no thali can be called complete without the assortment of pickles, papads, and sugary sweets.

So that is going to wrap it up with this special food thali with puri,paneer sabji and kheer recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!