Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, aloo paratha soyachunk paneer sandwich. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Aloo Paratha Soyachunk Paneer Sandwich is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Aloo Paratha Soyachunk Paneer Sandwich is something which I have loved my whole life. They are fine and they look fantastic.

Aloo Paratha Recipe with step by step photos. Aloo Paratha is a unleavened whole wheat flat bread stuffed with a spiced potato stuffing. To the aloo stuffing, you can also add other boiled and mashed veggies like peas, carrot, french beans, also grated cheese and paneer, to make it more nutritious.

To get started with this recipe, we have to prepare a few components. You can have aloo paratha soyachunk paneer sandwich using 48 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Aloo Paratha Soyachunk Paneer Sandwich:

1. Get For the stuffing
2. Take 1 Onion finely chopped
3. Get 1 tomato finely chopped
4. Make ready 1 Carrots grated
5. Make ready 1 Capsicum finely chopped
6. Get 3 tbsp corn kernels boiled
7. Prepare 1/2 cup Paneer grated
8. Make ready 1/2 cup soya chunk boiled and grind
9. Take 1/4 teaspoon Cumin powder
10. Get 1/4 teaspoon Red chilli powder
11. Make ready 1/2 tsp Ginger Garlic chilli paste
12. Get as needed coriander leaves chopped
13. Take to taste Salt
14. Prepare For Spread
15. Get 4 Aloo Paratha
16. Make ready 2 tbsp black olives
17. Get 1 tsp Chat masala
18. Make ready 1 tsp Chilli flakes
19. Take 1 tsp Oregano
20. Get 2 Cheese Slices
21. Get 3 tbsp Garlic mayonnaise
22. Make ready 3 tbsp tomato sauce
23. Get 3 tbsp Green Chutney
24. Prepare 2 cube Cheese grated
25. Take to taste Salt
26. Take 2 teaspoon Oil
27. Take Aloo Paratha
28. Get INGREDIENTS
29. Make ready FOR DOUGH
30. Make ready 2 cup wheat flour
31. Get 2 tsp oil
32. Take 1/2 tsp salt
33. Take 1 cup water to knead
34. Make ready FOR ALOO STUFFING
35. Make ready 2 potato boiled & mashed
36. Get 1 chilli finely chopped
37. Take 1/2 tsp coriander seeds crushed
38. Take 1/4 tsp kashmiri red chilli powder
39. Take 1/4 tsp turmeric powder
40. Get 1/4 tsp cumin powder
41. Take 1/2 tsp dry mango powder
42. Take 1/4 tsp carom seeds
43. Get 1/2 tsp ginger paste
44. Make ready 2 tbsp coriander leaves finely chopped
45. Take 1/4 tsp salt
46. Get OTHER INGREDIENTS
47. Make ready 1/2 cup wheat flour to dust
48. Make ready 7 tsp oil

Presenting you a vegetarian protein recipe. Restaurant Style Aloo Soya Chunks Curry Do give a big like to this recipe in case you. For the stuffing, Onion finely chopped, tomato finely chopped, Carrots grated, Capsicum finely chopped, corn kernels boiled, Paneer grated, soya chunk boiled and grind. Aloo-Paneer Paratha is a delicious Indian recipe served as a Breakfast.

Steps to make Aloo Paratha Soyachunk Paneer Sandwich:

1. Method– - Firstly heat Oil in a pan. - Add ginger garlic chilli paste. - Add Onions, capsicum, corn kernels, Carrots, and add soya chunks. - Mix well. - Add red chilli powder, cumin powder and salt. - Now add grated paneer and mix well. - Lasty add chopped tomato, mix well and gas off. Add coriander leaves. - Keep aside.
2. Firstly, knead wheat dough by taking 2 cup wheat flour, 2 tsp oil, ½ tsp salt and 1 cup water. - further, in a large mixing bowl take 2 boiled and mashed potato. - - add all the spices. - mix well making sure all the spices are combined well. - pinch a ball sized wheat dough and dust with some wheat flour. - further, roll it in a round roti shap
3. Making Sandwiches — - - now take 2 Aloo Paratha and spread green Chutney and garlic mayonnaise. - - now top with prepared stuffing and put one cheese slice and now again too with some stuffing. - Add some tomato sauce. - Now add grated cheese. - Spinkels Chaat masala, salt, chilli flakes, olives. - cover with a second Aloo Paratha. make sure to spread mayonnaise and green chutney on the Aloo Paratha. - Cut like triangular shape. - Serve with Tomato Sauce And Green Chutney. - Enjoy Your Sandwich.

Find the complete instructions on Bawarchi. Add paneer, garam masala, coriander seed powder, cumin seed powder, ajwain seeds, grated ginger, chilli powder, chopped onions, green chillies and salt. Aloo Paneer Pyaj Paratha (potato, paneer and onion stuffed bread ). Aloo-Paneer-pyaj paratha or potato-paneer-onion stuffed bread is a delicious variety of stuffed pan fried Indian bread. This stuffed paratha is ideal for lunch boxes, picnics, weekend brunches etc….

So that’s going to wrap this up for this exceptional food aloo paratha soyachunk paneer sandwich recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!