Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, oats carrot idlis with coconut chutney. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Oats Carrot Idlis with Coconut chutney is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Oats Carrot Idlis with Coconut chutney is something which I’ve loved my entire life.

Coconut chutney is a basic condiment made by blending fresh coconut, chilies, cumin, ginger & salt. It is then tempered with little oil, mustard seeds Some restaurants use chana dal and urad dal both instead of fried gram to make this chutney. This one goes well not only with idli, dosa, vada, pakoras.

To get started with this particular recipe, we must prepare a few ingredients. You can cook oats carrot idlis with coconut chutney using 29 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Oats Carrot Idlis with Coconut chutney:

1. Make ready rava/suji/semolina
2. Get oats
3. Take grated Carrots
4. Make ready green chillies chopped
5. Take ginger, grated
6. Prepare fruit salt
7. Get sour curd
8. Make ready coriander leaves, chopped
9. Get salt or to taste
10. Make ready For the tempering
11. Take Curry leaves
12. Get oil
13. Prepare urad dal
14. Get cashews halved
15. Get mustard seeds
16. Prepare For the coconut chutney
17. Take Fresh coconut grated
18. Get roasted chana/gram
19. Take green chillies chopped
20. Make ready curry leaves
21. Prepare mint leaves (my secret ingredient)
22. Make ready Lemon juice
23. Take curd
24. Take salt or to taste
25. Prepare For tempering
26. Make ready oil
27. Make ready mustard seeds
28. Get curry leaves
29. Take dry red chillies

What I also make all the time is this South Indian Coconut Chutney! This Coconut Chutney is our favorite accompaniment to go with South Indian tiffin breakfast like dosa and idlis. we are fond of coconut chutney and sambar served with idli, dosa Coconut chutney is an essential side dish served as a dip with South Indian tiffin breakfast like Idli, Dosa and Medu Vada. This nutritious Oats Idli is an easy and light dish to prepare. Add the chopped carrots and coriander leaves.

Steps to make Oats Carrot Idlis with Coconut chutney:

1. Mix the oats, rava, and curd well, add grated carrots, chopped green chillies, chopped coriander leaves, grated ginger, with enough salt in a big mixing bowl.
2. Meanwhile heat oil, fry the cashews for 2 minutes, now crackle the mustard seeds and urad dal in the same oil.
3. Add the curry leaves and add this tempering to the prepared batter and mix well.
4. Add the fruit salt and water to the batter and mix well. - The consistency should be like that of the pakode batter, neither too thick nor runny.
5. Keep aside for fifteen minutes.
6. Grease the idli moulds with oil and pour the idli batter in the moulds, steam for 10 mins in idli steamer on high flame.
7. Take the idlis out from the moulds and serve spongy and fluffy idlis to your loved ones with coconut chutney.
8. For the coconut chutney-Mix all ingredients listed for chutney and make a paste in the food processor.
9. Add few drops of lemon juice.
10. For the tempering - Heat oil in a tadka pan, add mustard seeds, curry leaves and dry red chillies.
11. When all spices splutter, add this tempering to the coconut chutney.
12. Serve hot and delicious oats carrot idlis with coconut chutney and enjoy.

The tasty and healthy oats idli is ready to serve with coconut chutney. Instant Oats Idli with Ginger Chutney and Coconut Chutney ~ Our Breakfast. I have noticed that hardly any Indian recipes with oats have made it to the blog even though..like dahi chutney, coconut chutney, red chutney, green chutney, schezwan chutney, peanut chutney, mango chutney and ginger chutney recipe finally, pour the tempering over carrot chutney and serve with dosa or idli. Click a picture and mention @hebbars.kitchen or. Carrot chutney recipe with step by step pictorial recipe.

So that’s going to wrap this up with this exceptional food oats carrot idlis with coconut chutney recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!