Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, malpua paneer delight. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Malpua recipe - Malpua are small sweet pancakes traditionally made during festivals like Holi, Diwali and Navratri. Malpua is a sweet pancake popular in Uttar pradesh, Rajsthan, Bihar, West bengal. Delicious Paneer Malpua is very delicious and tasty Sweets. people love to eat Malpua especially at the festival time.i used grated Paneer,maida,milk,sugar.

Malpua paneer delight is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Malpua paneer delight is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have malpua paneer delight using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Malpua paneer delight:

1. Get For paneer rabadi :
2. Prepare 1/2 cup Crushed paneer
3. Get 1 litre Milk
4. Take 2 tsp Rose Syrup
5. Get 1 tsp Rose petals
6. Get 5 tbsp Sugar
7. Make ready For paneer peda:
8. Make ready 150 gm Paneer
9. Take 2 tsp Rose syrup
10. Make ready 1 tsp Rose petals
11. Take 4-5 Ellaychi (cardamom)
12. Make ready 4 tbsp Sugar
13. Take 2 tsp Suji
14. Make ready For Malpua :
15. Make ready 8-10 Bread slices
16. Prepare 1 cup Milk
17. Take 2 tsp Sugar
18. Make ready Oil/ghee for deep fry
19. Get Rose syrup & petals for garnishing

Deep fried version - for this knead the paneer (how to make fresh homemade paneer here), with little. Malpua is an upgraded version of the humble pua, where the pua is soaked in a sugar syrup and garnished with So what actually is a malpua? It's like a fried pancake, the batter is made with flour. Easy Malpua Recipe: Easy and detailed Malpua pancake recipe with Step by step process using ingredients like flour,sugar syrup,semolina,milk,khoya and more on Times of India.

Steps to make Malpua paneer delight:

1. Paneer rabadi: Boil milk in Kadhai. Stir continuously until it remain half. Add all ingredients of paneer Rabadi. Boil it. When milk remains 1/4 th turn gas off. Paneer Rabadi is ready. Add rose petals. Keep it in fridge.
2. Paneer peda: Crush paneer. Grind all ingredients of paneer peda into smooth paste. Transfer it into dish. Form a shape of peda.
3. Malpua : Cut 2 bread slices with round cutter. Add sugar in milk. Mix it. Dip bread slices in milk. Squeeze extra milk. Place one paneer peda on bread slice.
4. Then cover it with another bread slice. Press edges of bread pieces with fingers.
5. Heat oil/Ghee in Kadhai. Deep fry malpua until golden brown on medium flame.
6. Immediately Serve with chilled paneer Rabadi. Enjoy crispy hot malpua with chilled yummy rose flavored paneer Rabadi. Thank you

Malpua recipe with step by step photos. Malpua is a traditional North Indian sweet of soft So this recipe is indeed a Fluffy version of malpua. the inner texture is fluffy and the outside edges are crisp. Malapua is an pancake served as a dessert or a snack. Now to serve, place Malpua in a. Malpua Recipe is a mouthwatering Indian fried pancake recipe for festive occasions.

So that is going to wrap this up with this exceptional food malpua paneer delight recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!