Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, vermicelli gur kheer.. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Vermicelli kheer recipe With step by step photos. Seviyan kheer also known as vermicelli kheer Is a must at any festival at our place. Making vermicelli kheer is very easy and does not take much time.

Vermicelli Gur Kheer. is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Vermicelli Gur Kheer. is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook vermicelli gur kheer. using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vermicelli Gur Kheer.:

1. Take 1/2 ltr milk
2. Get 1/2 cup vermicelli
3. Take 1 cup Nolen gur
4. Make ready 1 cup raisin & cashewnuts
5. Take Cherry for decoration
6. Make ready 1 pinch salt

Seviyan or vermicelli kheer, is a traditional popular dessert. Seviyan or vermicelli kheer, is a traditional popular dessert. Seviyans are thin long strings that looks very much like spaghetti however. Seviyan Kheer also known as Semiya/Vermicelli Kheer is a must at any festival at our place.

Instructions to make Vermicelli Gur Kheer.:

1. Heat ghee & fry vermicelli for 2 mins.
2. Boil milk.When it will start to leave bubble add jaggery & a pinch of salt.Stir it constantly otherwise milk will curdle.
3. Add vermicelli & dry fruits.
4. Boil the milk for more 10 mins & then switch off the flame.
5. Make it cool in room temperature.
6. Decorate with your favourite dry fruits & keep it in fridge for at least 30 mins.
7. Serve chilled.

At home on the occasion of Raksha Bandhan/Diwali the only sweet dish that we make is this Vermicelli kheer. How to make Semiya Payasam Recipe - Vermicelli Kheer Recipe. Home » Recipes » Vermicelli Kheer. Sanjeev Kapoor..kheer or vermicelli kheer with step by step photo and video recipe. during any indian festival or for any occasions feast, dessert recipes play important role in its meal. and perhaps kheer recipes and its. Seviyan=vermicelli, so for this kheer, seviyan were first roasted in ghee and then cooked in milk and sweetened with sugar.

So that’s going to wrap it up for this special food vermicelli gur kheer. recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!