Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, veg thai curry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Thai Green Curry, an aromatic green curry cooked with assorted vegetables and paneer. Burmese Khowsuey, Veg Burmese Khow Suey Recipe by Tarla Dalal. Thai green curry recipe with step by step photos - so here comes a spicy, Hot Green veg curry from Thailand.

Veg Thai Curry is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Veg Thai Curry is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook veg thai curry using 19 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Veg Thai Curry:

1. Make ready coconut milk
2. Make ready bell pepper
3. Prepare carrot
4. Prepare Green peas
5. Get cottage cheese(paneer)
6. Prepare Sweet corn
7. Prepare coconut oil
8. Take Thai curry paste
9. Prepare tsbsp soya sauce
10. Take red chilli
11. Take turmeric
12. Make ready ginger
13. Take garlic paste
14. Make ready lemon juice
15. Get soaked cashews
16. Prepare cumin powder
17. Make ready pepper
18. Make ready jaggery
19. Take Salt

This is a curry with watery gravy. Goes bery well with plain white rice. This Vegan Thai Red Curry tastes better than anything you'd get from a restaurant, and is totally customizable. Here's a wonderful recipes of Veg Thai Green Curry with vegetables.

Instructions to make Veg Thai Curry:

1. Take all ingredients for Thai curry paste(as mentioned above in ingredient section) and blend to a smooth paste.
2. In a pan take oil + Thai paste and sauté well for 2 minutes.
3. Now add vegetables of your choice (carrot, potato, capsicum, paneer) and boil in low flame for 10 minutes
4. Now add coconut milk to it and boil in sim for 7 minutes. Garnish with cilantro leaves and serve with rice.

Prepare Thai Green Curry paste in advance and make this curry on the go for a quick weeknight dinner and serve it along with hot. Spicy Thai Veg green curry recipe that is completely vegetarian and is cooked using homemade Thai green curry paste. Thai green curry recipe is easy to cook and is super aromatic, it tastes best. The root veg have a sweet taste that benefits from a little spice. Make sure you're using vegetarian curry paste if cooking for veggies or vegans.

So that is going to wrap it up with this exceptional food veg thai curry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!