Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, oats chura poha. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Oats Chura Poha is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Oats Chura Poha is something that I have loved my whole life. They are fine and they look wonderful.

Savory Breakfast Oats with onions, veggies and nuts - Kanda Poha. Vegan Gluten-free Soy-free Kanda poha is usually made with thick rice flakes that are reconstituted with water to make a dry. Oats poha recipe for weight loss

To get started with this particular recipe, we have to prepare a few components. You can cook oats chura poha using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Oats Chura Poha:

1. Make ready 1/2 cup oats
2. Take 1/2 cup chura
3. Take 1/2 cup sewiyan
4. Make ready 1/2 cup ground nuts
5. Prepare 1 potato
6. Make ready 1/2 onion
7. Get 1-2 garlic cloves
8. Take 1 tomato
9. Take 1 green chilli
10. Prepare 1-2 Cashews
11. Get 1-2 raisins
12. Make ready 1-2 tablespoon cooking oil (Preferred olive oil)
13. Prepare to taste Salt
14. Get 1 bowl water

Recipes prepared with steel-cut oats, whole oats, oat flour and rolled oats provide the best nutritional value. Oats and poha are roasted till crisp and perked up with crunchy peanuts, tongue-tickling chutneys and juicy veggies. Do not forget to add a dash of lemon juice as it is instrumental in boosting the flavours. Healthy Oats Poha Indian poha recipe.

Instructions to make Oats Chura Poha:

1. Soak the chura and oats in the water filled bowl first, because there are lots of dust in the chura and oats those should be cleaned from there for better health.
2. Heat the oil in a pan and fry those ground nuts and keep aside them for few minutes.
3. Peel and chopped the potatoes and onions and garlic and tomatoes and chili finely and fry them in a pan by adding a little bit of oil to there.
4. Add chura and oats to the fried incorporated things in the pan and stir the whole very gently in the middle heat of the oven.
5. Add ground nuts and cashews and raisins and mix them well and add salt to taste
6. Finally, you can garnish the Oats - Chura Poha by adding any crispy things but here I have added semaya for looking at good and better taste.

Oats poha or savory oats hash is a heart- healthy breakfast recipe, quick and simple enough for a busy morning. Hesitant about trading in the flaky texture of flattened rice for oats? Place oats, almonds, poha (flattened rice) and rise krispies on a baking mat. The healthy oats tea time mix is now ready to eat. Store in an airtight container and enjoy this oats poha chivda with cup of.

So that is going to wrap it up with this special food oats chura poha recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!