Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, potato roll. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Potato Roll is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Potato Roll is something which I have loved my whole life.

I love potato rolls and these didn't disappoint. They were easy to make and were very soft, fluffy & moist. I recommend oiling your fingers when you start to shape the rolls, as the dough can be a bit.

To begin with this recipe, we must first prepare a few ingredients. You can have potato roll using 22 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Potato Roll:

1. Prepare 8 breads (any)
2. Prepare 8-10 medium size potato
3. Prepare 1 onion chopped
4. Get 2 cloves
5. Take 4-5 chopped garlic
6. Make ready 2 green chilli chopped
7. Take 1/2 tsp turmeric powder
8. Get 1 tsp coriander powder
9. Take 2 red chilli
10. Prepare 1 tsp chat masala
11. Make ready to taste Salt
12. Make ready 4 tsp ground nuts
13. Make ready 1/2 tsp cumin seeds
14. Prepare 1/2 tsp black mustard
15. Get 1 pinch asafeiotida
16. Make ready 4 tbsp mustard oil
17. Prepare 2 bay leaves
18. Prepare 2 green cardamom
19. Get 1/2 tsp dry mango powder
20. Get 1 tsp garam masala
21. Make ready 1/2 tsp red chilli powder
22. Prepare Oil for frying

The mashed potatoes make these rolls light as a feather. They are easy because you don't have to knead them and you can make them up to a day before you need them–baking them right before you. Boiled potatoes turn these rolls into the softest and fluffiest rolls. The only logical thing to do is to mash the insides and make dinner rolls.

Steps to make Potato Roll:

1. Boil the potato first and peel it nicely.Chop the onion,garlic and holi in chopper.
2. Take any bread.Heat oil in pan.Crackle the cloves,cumin, mustard,asafiotida,and cardamom.
3. Now add ground nuts, and other written spices and roast well.
4. Now make the crumbs of breads in a bowl.Mash the potato very fine with masher.
5. Now all ingredients are ready.Make a oval or any other shape of potato you want.
6. Pit in bread crumbs and with wet hands.Add a small amount of water in bread crumbs when rolling potato rolls in it.Keep in the fridge for 10 minutes.Now deep fry the potato bread rolls in oil.
7. Serve hot with tea and green chutney.

Potato rolls are a simple yeasted dinner roll but they also have instant mashed potatoes inside. If you've ever had potato bread from the grocery store, you know why these rolls are so good. Watch how a Potato Roll becomes famous! A super easy method to make your favorite 'Indian Bread Roll Recipe' (Indian potato croquette) using potatoes, bread, and onion. These light, fluffy potato rolls are surprisingly easy to make and absolutely awful for you.

So that is going to wrap it up for this special food potato roll recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!