Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, red rice with meatballs. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Red Rice with Meatballs is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Red Rice with Meatballs is something which I have loved my whole life. They’re fine and they look wonderful.

Thanks for watching a brand new episode of "Afternoons With Baba"! Today i show you how to make Red Rice with meatballs. Add some flare to dinner this week with these Red Coconut Curry Meatballs with Cauliflower Rice.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook red rice with meatballs using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Red Rice with Meatballs:

1. Make ready Rice
2. Make ready 1 cup long grain rice
3. Make ready 3-1/3 cup water to boil rice
4. Take 2 tablespoons extra virgin olive oil
5. Prepare 1 teaspoon salt for rice
6. Make ready 3 tablespoons parsley flakes
7. Prepare Meatballs and Sauce
8. Prepare 24 ounces Italian style meatballs see my recipes
9. Get 1 quart pasta sauce I used Mids meat sauce
10. Make ready 1/4 cup water to rinse sauce jar
11. Take 1/3 cup capers
12. Take 1-1/3 cup water
13. Make ready 2 tablespoons sugar
14. Prepare 12 ounces frozen or fresh cauliflower
15. Get 1 teaspoon granulated garlic powder
16. Take To taste salt if needed

Place the raw meatballs in a bamboo steamer. Boil some water in a wok and place the steamers in the steam (not touching the water). Rice is a traditional dish in many Latin American and Caribbean countries. In Mexico, for example, families prepare whole pots of rice some two to And it's precisely our meatball with tomato sauce recipe that I am sharing today.

Steps to make Red Rice with Meatballs:

1. Heat the oil and fry the raw rice in it. Add the parsley when it turns white add 2 of the cups of rice. Stir and simmer 8 minutes.
2. Chop the cauliflower and add the meatballs and cauliflower pieces. Add the 1/3 cup of water.
3. Get the sauce ready. Add the capers and simmer 5 minutes. Now add the sauce. Put 1/3 cup water in jar with lid on it and shake it up to get everything out of jar.
4. Stir in the rest of the ingredients it's most likely getting thick, so stir in the water 2/3 cup at the time. This will insure the rice doesn't stick and burn at bottom and the sauce isn't to thick or to thin. When it's simmered till craters form cover and remove from heat. Keep covered and undisturbed for 15-20 minutes. Serve I hope you enjoy!!!!

Each time I prepare this dish it reminds me of cold afternoons with. Everyone loves meatballs, especially when cooked in a rich tomato-based sauce and served over pasta or rice. Similar to a paella, in Spain this type of Heat the olive oil in a frying pan over medium heat. Add the garlic, onion and red pepper and sweat down until soft. Scrape the mixture into a bowl.

So that is going to wrap it up for this exceptional food red rice with meatballs recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!