Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sushila recipe. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Sushila recipe is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Sushila recipe is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook sushila recipe using 12 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Sushila recipe:

1. Get 1 bowl Puffed rice
2. Make ready Few Ground nuts
3. Make ready 1/2 tsp Cumin seeds
4. Prepare 1/2 tsp Mustard seeds
5. Make ready 1 Onion chopped
6. Take 1 Green chilli (chopped)
7. Prepare Few Curry leaves
8. Take To taste Salt
9. Get 1/2 tsp Turmeric powder
10. Make ready Some Oil
11. Make ready As needed Coriander leaves
12. Take As required Water

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Steps to make Sushila recipe:

1. Take the puffed rice in a bowl
2. Wash them well for 2-3 times
3. Drain the water, cover and keep it aside
4. Heat a pan on medium heat. Add oil add ground nuts
5. Fry them until they turn reddish
6. Take out the fried ground nuts and Keep them aside. Add mustard seeds in the same oil let it pop up
7. Add cumin seeds let it spluter
8. Add curry leaves green chilli and chopped onion mix it well
9. Add salt mix it
10. Cover and cook for 8-10 minutes.
11. Add Turmeric powder
12. Mix and soaked puffed rice with fork and add in the pan add coriander leaves
13. And cook on low heat for 2 minutes
14. Sushila is ready now it's serve quickly

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