Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sushila recipe. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Sushila recipe is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Sushila recipe is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook sushila recipe using 12 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Sushila recipe:

1. Make ready 1 bowl Puffed rice
2. Make ready Few Ground nuts
3. Get 1/2 tsp Cumin seeds
4. Take 1/2 tsp Mustard seeds
5. Take 1 Onion chopped
6. Get 1 Green chilli (chopped)
7. Prepare Few Curry leaves
8. Make ready To taste Salt
9. Take 1/2 tsp Turmeric powder
10. Prepare Some Oil
11. Prepare As needed Coriander leaves
12. Make ready As required Water

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Steps to make Sushila recipe:

1. Take the puffed rice in a bowl
2. Wash them well for 2-3 times
3. Drain the water, cover and keep it aside
4. Heat a pan on medium heat. Add oil add ground nuts
5. Fry them until they turn reddish
6. Take out the fried ground nuts and Keep them aside. Add mustard seeds in the same oil let it pop up
7. Add cumin seeds let it spluter
8. Add curry leaves green chilli and chopped onion mix it well
9. Add salt mix it
10. Cover and cook for 8-10 minutes.
11. Add Turmeric powder
12. Mix and soaked puffed rice with fork and add in the pan add coriander leaves
13. And cook on low heat for 2 minutes
14. Sushila is ready now it's serve quickly

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