Steps to Make Speedy Chocolate covered bacon

Margaret Swanson   28/09/2020 12:13

Chocolate covered bacon
Chocolate covered bacon

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, chocolate covered bacon. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chocolate-covered bacon is an American dish that consists of cooked bacon with a coating of either milk chocolate or dark chocolate. It can be topped with sea salt, crumbled pistachios, walnuts, or almond bits. This easy recipe of salty and sweet flavors is inspired by the state fair.

Chocolate covered bacon is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Chocolate covered bacon is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook chocolate covered bacon using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate covered bacon:
  1. Make ready thick cut bacon
  2. Get +- almond bark melting chocolate or your favorite
  3. Get coarse sea salt
  4. Get ground red pepper [optional]
  5. Prepare wax paper

Place a baking rack on top of a large baking sheet. Chocolate Covered Bacon. you eat it, dummy. Chocolate-covered bacon is an American dish that consists of cooked bacon with a coating of either milk chocolate or dark chocolate. It can be topped with sea salt, crumbled pistachios, walnuts.

Steps to make Chocolate covered bacon:
  1. Cut bacon in half.
  2. Either fry or bake bacon.
  3. Cook until crispy but not burnt. Then drain on paper towels, paper or both till room temperature.
  4. Melt chocolate according to directions on package.
  5. Spoon chocolate onto bacon holding it over the dish. Using back of spoon, even out the chocolate then repeat on flip side of bacon strip.
  6. Lay bacon strip on wax paper. Then on the one side only I sprinkle sea salt on the chocolate end before it sets up. I like red pepper on mine along with the sea salt.
  7. Work with only about 5 pieces at a time otherwise the chocolate may set up before you have a chance to add your seasonings. Then refrigerate for 30 minutes before serving.
  8. Most important step….. - ENJOY!

Learn how to make delicious chocolate covered bacon on a stick like at fairs and carnivals. Candied bacon is amazing but dipping it into chocolate takes it over the edge. Add the dipped bacon to a baking sheet lined with. Have you tried chocolate covered bacon yet? Two of the worlds best ingredients come together in Once you've had this you may just want your bacon covered in chocolate every time you fry or bake it.

So that is going to wrap it up for this exceptional food chocolate covered bacon recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

©2021 Yummy and Delicious Recipes - All Rights Reserved

close