Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, caramel air popped popcorn. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Caramel Air Popped Popcorn is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Caramel Air Popped Popcorn is something which I’ve loved my whole life. They are nice and they look fantastic.

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To get started with this particular recipe, we must prepare a few ingredients. You can have caramel air popped popcorn using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Caramel Air Popped Popcorn:

1. Get 6-8 cups air popped popcorn
2. Prepare 1 1/4 cup tightly packed brown sugar
3. Prepare 1/4 cup light corn syrup
4. Prepare 1/4 cup unsalted butter
5. Take 1/2 tsp salt
6. Prepare 2 tsp vanilla extract
7. Prepare 1/4 tsp baking soda

Popcorn kernels contain a small amount of water inside of their golden shells. When you heat popcorn kernels, that heat energy makes the water molecules. Air-popped popcorn topped with parmesan cheese and dried parsley. Sticky, sweet, buttery, caramel marshmallow popcorn that is made in the microwave.

Instructions to make Caramel Air Popped Popcorn:

1. Place parchment paper in a 13x9 pan. Pre-heat the oven to 200 degrees Fahrenheit.
2. Over low heat in a small saucepan, add the brown sugar, corn syrup and butter. Stir together until the butter has melted.
3. Increase the heat to medium and allow to simmer for about 4 minutes.
4. Remove from heat and add the salt & vanilla extract. Stir together.
5. Mix together as you put the baking soda into the pan. Make sure that it is evenly spread.
6. Coat the popcorn with the caramel sauce; stirring together to evenly coat the popcorn.
7. Place the caramel popcorn into the pre-heated oven for about 15 minutes. Place the popcorn back into the oven, after stirring, to heat for another 15 minutes. Remove to stir, then place back into oven 15 minutes. Take out the oven, stir and allow to cool off. Break up any clumps.
8. Enjoy!

Can be made with air popped popcorn or microwave popcorn. Homemade Caramel Popcorn that shockingly easy, buttery, rich, salty, sweet, crispy and better than any store-bought caramel corn at a fraction of the price! This Caramel Popcorn is out of this world! It is shockingly easy, made with a handful of pantry ingredients and doesn't even require a candy. Air Popped Popcorn - the difference and benefits: I kept thinking that there had to be a better way!

So that’s going to wrap it up for this exceptional food caramel air popped popcorn recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!