Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked mishti doi. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Baked Mishti Doi is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Baked Mishti Doi is something which I have loved my entire life. They are fine and they look fantastic.

Traditional and popular dessert from the Bengali cuisine. This creamy sweet yogurt recipe is a must try ! Bhapa Mishti Doi (Nolen Gurer Mishti Doi) is a popular dessert.

To begin with this particular recipe, we must first prepare a few ingredients. You can have baked mishti doi using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Baked Mishti Doi:

1. Get 90 gms. condensed milk
2. Take 3/4 cup yoghurt
3. Take 1/2 cup evaporated milk
4. Get 1/4 tsp. cardamom powder
5. Get 2 tbsp. chopped almonds
6. Make ready 1 tsp. rose water
7. Make ready pinch saffron

Mishti Doi is a Bengali style creamy dessert in which curd is complemented by the rich milky taste and pleasant sweetness of condensed milk. Baked Mishti Doi is a Bengali dessert made with yogurt. Mishti Doi is also known as Mitha Dahi meaning sweet yogurt. This is one of those recipes that belong to the category "I inherited this recipe.

Steps to make Baked Mishti Doi:

1. In a bowl, whisk together all the above mentioned ingredients (except saffron) so that there are no lumps. Sprinkle the saffron over it.
2. Place the bowl on a baking tray filled with some water and bake in a preheated microwave oven at 180 degrees C. for 10-12 minutes.
3. Let it remain in the oven for a couple of minutes. It may be a little wobbly, but it will set as it cools down. Refrigerate for 2-3 hours and serve them chilled in individual bowls.

Mishti doi reminds me, and probably all Bengalis an earthen pot filled with a brownish mass of sweet curd. Mishti doi though a very popular dessert throughout Bengal, it is rarely prepared at home. This is the baked version of the traditional mishti doi from Bengal. Ingredients for Baked Mishti Doi - SK Khazana Recipe. Mishti doi is a traditional Bengali sweet that is usually prepared during most celebrations and festive seasons.

So that’s going to wrap it up for this special food baked mishti doi recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!