Simple Way to Make Quick Cheesy Potato Mushroom Soup

Belle Crawford   05/05/2020 18:35

Cheesy Potato Mushroom Soup
Cheesy Potato Mushroom Soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cheesy potato mushroom soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cheesy Scalloped Potatoes Recipe just like my grandma used to make! They're so creamy and easy because they're made with Cream of Mushroom Soup! Sliced potatoes and pan-fried mushrooms are slow cooked together in a cheesy sauce for a Reviews for: Photos of Slow Cooker Cheesy Mushroom Potatoes.

Cheesy Potato Mushroom Soup is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Cheesy Potato Mushroom Soup is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook cheesy potato mushroom soup using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cheesy Potato Mushroom Soup:
  1. Prepare 5 cup chopped portabela mushrooms (I bought whole ones and sliced them myself you can buy the pre sliced or chop them how ever you like
  2. Take 4 cup frozen diced potatoes (used the frozen because I'm too lazy to cut up tators)
  3. Make ready 32 oz half and half
  4. Get 4 cup milk
  5. Get 2 cup shredded cheddar
  6. Prepare 2 tbsp butter
  7. Prepare 2 vegetable bullion cubes
  8. Prepare 1 tbsp granulated garlic
  9. Prepare 1 tsp sea salt
  10. Prepare 1 tsp pepper
  11. Prepare 1/4 tsp Hungarian paprika
  12. Prepare 1/4 tsp Ground thyme

I propose a simple and tasty recipe dishes - potatoes with cheese and mushrooms. This potato gratin recipe is perfect for the holidays. An amazing side dish with potatoes, turkey sausage, and mushrooms baked to a delicious There's onions, garlic, mushrooms, turkey sausage, and of course, potatoes. All that goes into a skillet and is cooked until everything is softened-up a bit.

Instructions to make Cheesy Potato Mushroom Soup:
  1. Sauté mushrooms in butter with garlic and salt and crushed vegetable bullion cubes
  2. Add potatoes and half and half and milk pepper, paprika, thyme. When you see the green gelatinous stuff forming on top don't freak out its just the butter bullion mix solidifying from being mixed with the cold milk cream and frozen potatoes. Once it all heats up again the butter will melt again and incorporate in the soup
  3. Let soup come to boil then turn down and simmer for 30-45 minutes
  4. After its done simmering and shortly before serving add the cheddar and mix it in until it incorporates into the soup

If you love potatoes and cheese, it's really a no-brainer. Oh, and SO MANY of you have asked me OMG! Cream of Mushroom Soup Potatoes. thecookiewriter.com. It uses potato, milk, butter, mushroom soup, mushroom, chive. A lower calorie version of another recipe.

So that’s going to wrap it up with this special food cheesy potato mushroom soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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