Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, jackfruit kofta curry. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Jackfruit kofta curry is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Jackfruit kofta curry is something that I’ve loved my whole life.

How to make Kathal Kofta (Jackfruit Curry Kofta). Garnish with some green coriander sprigs. Serve steaming hot kofta curry with parantha, naan, chapatti or rice and relish eating.

To begin with this particular recipe, we must prepare a few ingredients. You can cook jackfruit kofta curry using 23 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Jackfruit kofta curry:

1. Get For kofta
2. Make ready 500 gram peeled and boiled green jackfruit
3. Get 100 gram besan(gram flour)
4. Take 1 tablespoon salt
5. Make ready 1/2 tablespoon turmeric powder
6. Make ready 1/2 tablespoon dry methi(fenugreek leaves)
7. Take 1 tablespoon Fresh coriander leaves
8. Take 1 teaspoon red Chilli powder
9. Take 1 teaspoon Sugar
10. Take 1 teaspoon Garam masala
11. Take 1 teaspoon Fried cumin powder
12. Get 100 gm100 Onion (chopped and fried)
13. Take For Gravy
14. Prepare 100 gram Cashew
15. Get 50 gram Watermelon seeds
16. Prepare 2 Tomato medium size
17. Take 100 gm Curd
18. Prepare 2 tsp oil
19. Get 1/2 tsp Turmeric powder
20. Make ready 2 tsp Ginger (cut into small pieces)
21. Get 3 tsp Garlic cloves Grated
22. Prepare 100 gm onion
23. Prepare 1 teaspoon Chilli powder

How to make green Jackfruit curry. Young green jackfruit makes a great shredded meat sub. Young Green Jackfruit is available in canned form in brine in Asian stores and some larger Indian. Jackfruit which is called as kathal or echor in Bengali makes great koftas and these kathal koftas can give malai koftas a run for its money!

Instructions to make Jackfruit kofta curry:

1. Firstly mash the boil jackfruit and mix it with the ingredients of kofta,which is given above.
2. Then deep fry the kofta with mustard or refined oil.
3. Making of kofta curry. Heat 4 tablespoons of butter in a pan or thick bottom pan.Add whole garam masala.Saute for few seconds.Then add chopped onions, ten whole ginger garlic, cashew, watermelon seeds.Stir it still it become brown. Then add tomatoes and salt.Stir and keep this gravy aside for cooking. Thereafter make a thik paste of it in a grinder.
4. Now,put 2 teaspoons of butter or ghee into kadai and add the thick gravy.Stir and add curd then add koftas,simmer the heat,stir and cover it for 1 minute.
5. Garnish with fresh coriander,ghee or fresh cream.Serve hot jackfruit kofta with basmati rice,naan or kulcha.

Kathal or raw jackfruit is a very popular vegetable across India. Raw Jackfruit Curry: We like to devour the tasteful pulps from a fully ripe jackfruits and discard But do you know that most parts of a raw unripe jackfruit can be cooked as normal vegetable other than. This jackfruit curry is a home-style delicious curry made with raw jackfruit. Serve jackfruit curry with steamed rice or chapatis. Then do follow and subscribe to us on youtube to get.

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