Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sabudana kheer. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sabudana Kheer is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Sabudana Kheer is something that I’ve loved my entire life.

Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. Sabudana is the hindi name for tapioca pearls & kheer refers to an Indian pudding. The sabudana kheer naturally thickens after cooling, so keep in mind the consistency you want in case you want to serve it cold.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sabudana kheer using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sabudana Kheer:

1. Take 1 litre full cream milk
2. Make ready 1/2 cup sabudana
3. Get 8-10 kesar strands
4. Get 1/2 tsp cardamom powder
5. Prepare 1/4 cup sugar

Kheer Recipe: Kheer is one of the most loved Indian dessert that is made in our homes to celebrate almost every occasion and festival and even without one. Sabudana Kheer Recipe for fasting or vrat. Sweet, creamy and smooth pudding consistency of Now this time I am sharing sweet recipe using sabudana. It is very easy to make.

Steps to make Sabudana Kheer:

1. Wash and soak sabudane in 1/2 cup water for 4-5 hours.
2. Heat milk in a heavy bottom pan.When the milk comes to a boil, add the soaked sabudane and saffron strands.
3. Simmer the heat and let the kheer cook till it gets thick and the sabudane are cooked. (approx 20-30 minutes).
4. Keep stirring in between.Add the sugar and cardamom powder and mix well.
5. Garnish with pistachios and almonds.
6. Serve hot or chilled.

It is quick kheer recipe if. Sabudana kheer is probably the most common type of sweet and delicious food served on fasting days. Sabudana Kheer also known as the Sago Payasam is a very traditional Indian sweet dish made across most regions of India. Sabudana Kheer can be made for festive and other special occasions. This sabudana kheer recipe is for toddlers.

So that is going to wrap this up for this exceptional food sabudana kheer recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!