Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, masala tea. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Originating in the Indian subcontinent, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. masala/. But in India, saying "chai tea", is like saying "tea tea".
Masala Tea is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Masala Tea is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook masala tea using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Masala Tea:
- Prepare Mint leave
- Get Cinnamon
- Make ready Cardamom
- Make ready Star anise
- Get Lemon grass
- Make ready Clove
- Prepare Ginger
- Prepare Hibiscus(zobo)
- Make ready Sugar
Instructions to make Masala Tea:
- Wash your hibiscus, mint leave and lemon grass then put it inside a clean pot.
- Then put all the remaining ingredients and pour water, boil it for 20-30min.
- Serve and enjoy.
So that is going to wrap this up with this special food masala tea recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
