Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, aloo paneer masala. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

To make this aloo paneer masala, we don't need boiled potatoes, so saving a lot of time. Serving Ideas: Aloo paneer masala is one of the best and simple Indian vegetable recipes that tastes best with Indian breads like plain roti, phulka roti, chapati, etc and makes a mouth watering healthy. Aloo paneer masala is a mild spicy gravy that is made in few minutes with a fantastic taste and good aroma.

Aloo Paneer masala is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Aloo Paneer masala is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook aloo paneer masala using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Aloo Paneer masala:

1. Make ready 3 Boiled potato
2. Take 1 cup chopped paneer
3. Prepare 1 onion
4. Get 1 tomato
5. Get 1/4 tsp mango powder
6. Prepare 1/2 tsp red chilli powder
7. Make ready 1/2 tsp cumin seeds
8. Prepare 1/4 tsp garam masala
9. Prepare 1 tsp corinder powder
10. Get 1/2 tsp red sauce
11. Get as needed Salt
12. Get 2 tsp vegetable oil
13. Take 1 green chilli

Our easy paneer masala is a great vegetarian alternative to classic chicken tikka masala. Similar Recipes Aloo Butter Masala Paneer Cashew Curry Gobi Kofta Curry Paneer Jalfrezi Paneer Tikka Masala Dum Aloo Paneer Butter Masala. Add in paneer and fry till golden. Potatoes with curry leaves and mustard seeds.

Steps to make Aloo Paneer masala:

1. Heat oil in pan. Add cumin seedd let it sprinkled
2. Add chopped onion, tomato, chopped green chilli
3. Cook for 2 min. On medium flame
4. Add all masala red chilli powder, corinder powder, garam masala, mango powder, salt
5. Add boiled potato and chopped cheese mix it proper
6. Now add red sauce cook for 5 min. On low flame
7. Eat with chappati.

A delicacy from south of India- eggplant & pepper in sesame seed sauce. Paneer tikka masala is an Indian dish of marinated paneer cheese served in a spiced gravy. It is a vegetarian alternative to chicken tikka masala. Paneer Butter Masala is a classic Indian recipe of cottage cheese in a rich and spicy tomato gravy. One of the first items that we all tend to look for in a Punjabi restaurant menu.

So that is going to wrap this up with this special food aloo paneer masala recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!