Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cream of mushroom & broccoli soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cream of mushroom soup is a simple type of soup where a basic roux is thinned with cream or milk and then mushrooms and/or mushroom broth are added. It is well known in North America as a common type of condensed canned soup. "Mushroom is a musicians' collective based in the San Francisco Bay Area. The group's sound has been described as a "diverse and eclectic blend of jazz.

Cream of Mushroom & Broccoli Soup is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Cream of Mushroom & Broccoli Soup is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cream of mushroom & broccoli soup using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cream of Mushroom & Broccoli Soup:

1. Make ready 1 Pk Mushrooms
2. Get 1 Cup Broccoli
3. Make ready 5 Cups Broth
4. Take Lg. Onion
5. Get 3 Cloves Garlic
6. Make ready Half & Half
7. Take 1 Stick Butter
8. Get 1/2 Cup Flour
9. Prepare 3/4 Cups Red Cooking Wine
10. Make ready Black Pepper
11. Make ready Seasoned Salt
12. Make ready Onion Powder
13. Prepare Garlic Powder
14. Prepare Oregano
15. Get Parsley Flakes
16. Make ready Canola Oil
17. Prepare Grated Parmesan

This cream of mushroom soup tastes decadent, but it's secretly healthy. Before I met Jack, I associated cream of mushroom soup with green bean casserole. Make this condensed cream of mushroom soup instead of buying that disgusting stuff from the can! Condensed Cream of Mushroom (or Anything) Soup.

Steps to make Cream of Mushroom & Broccoli Soup:

1. Prep ingredients as shown.
2. Put a little canola oil in a large pot and sauté onion and garlic. Throw the whole stick of butter in along with the mushrooms. Cook a couple minutes while coating everything with butter. Season with herbs and spices. Dump in the flour and cook another few minutes. Finally add in the broccoli.
3. Introduce the red wine. Stir and cook out alcohol. Add the Stock to the party and stir. Simmer for about 15 minutes to allow it to thicken.
4. Pour in half and half while stirring. Add enough to get a cream of mushroom looking color. That is at your discretion. If you happen to add too much liquid, mix a little corn starch with cold water and pour it in. That should thicken things back up.
5. Finish with parsley flakes and a little grated Parmesan. Sandwiches are optional, of course.

Cream of mushroom soup With step by step photos and video. I make this creamy, umami and flavorful mushroom soup recipe on occasions and it is always loved by everyone. Categories: Mushroom Soup Vegetable Soup Mushroom Soup American Dairy Recipes Appetizer Main Dish Sauteing Recipes Vegetarian. Dairy-Free Cream of Wild Mushroom and Barley Soup. This cream of mushroom soup is so creamy, rich, and satisfying that you would never guess it's dairy-free.

So that is going to wrap it up for this exceptional food cream of mushroom & broccoli soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!