Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, frito mexican casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Crunchy, cheesy and made extra easy with always-on-hand staples like ground beef, onion and black beans—this weeknight casserole will have. Mix. a layer of Fritos, then the hamburger mixture. . cheese. Arrange onion and half the cheese on top of Fritos.

Frito Mexican Casserole is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Frito Mexican Casserole is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have frito mexican casserole using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Frito Mexican Casserole:

1. Make ready meat mixture
2. Make ready ground beef
3. Get taco seasoning
4. Get water
5. Prepare cheesy soup mixture
6. Prepare cheddar cheese soup
7. Prepare green onions chopped
8. Make ready ground cumin
9. Prepare cayenne pepper
10. Make ready crushed garlic clove
11. Make ready Ro*tel
12. Make ready Other ingredients
13. Take bag fritos (9 oz )
14. Get pinto beans rinsed and drained
15. Get shredded cheddar/jack cheese mix
16. Prepare OptionalToppings
17. Make ready chopped tomatoes
18. Take chopped lettuce
19. Make ready sour cream
20. Make ready guacamole

When you have a family, tacos don't solely appear on Cinco de. Quick & Easy Highly Rated Healthy Surprise Me. We love Mexican food, so I thought everyone would like this casserole. Ma maw's casserole turned out ooey gooey good.

Steps to make Frito Mexican Casserole:

1. Turn oven to 350° Brown ground beef in a saucepan on the stove then drain grease.
2. Add taco seasoning and water. Bring to a boil. Turn burner to low and simmer 5 minutes.
3. In a bowl mix cheddar cheese soup, green onions, cumin, cayenne, crushed garlic clove and 1/2 can Rotel. (You can add more Rotel if needed…..you want cheese mixture to be thick, creamy and pourable)
4. Spray a 9x11 with non-stick cooking spray. Layer casserole dish with fritos first, now layer beans then taco meat and pour cheese mixture on meat. Top with lots of yummy shredded cheese to cover completely.
5. Bake at 350°F for 30 minutes or until cheese is bubbly.
6. Add you favorite toppings after baking.

I really think the dryness comes from overcooking the. my favorite is Mexican Casserole In Green Sauce. Serve the leftovers over crisp lettuce for a delicious and healthy taco salad! This low carb Mexican tater tot casserole is loaded with ground beef seasoned in my homemade taco seasoning mix, lots of cheese, and Mexican Tater Tot Casserole. Jump to Video · Jump to Recipe. This light and healthy vegetarian Mexican casserole gets its great flavor from tons of fresh ingredients, like cilantro, plum tomatoes, lime juice.

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