Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, jackfruit pickle. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Jackfruit pickle (कटहल का अचार) is one thing that surely I can say my mother-in-law is an expert. Though Jackfruit is seasonal, thanks to this recipe, you can make pickle and use it for months. Jackfruit Pickle Achar Recipe - Kathar ka Achar Recipe.

Jackfruit pickle is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Jackfruit pickle is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have jackfruit pickle using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Jackfruit pickle:

1. Take 1 kg jackfruit
2. Take 5 tsp salt
3. Prepare 1 tbsp turmeric powder
4. Make ready 3 tsp jeera
5. Get 2 tsp chilli
6. Take 1/2 tsp rai
7. Make ready 2 tsp methi seeds
8. Take 250 gm mustard oil

Add cooked jackfruit cubes, turmeric powder and cook for five minutes. Add lemon juice and vinegar and stir well and remove from heat. Indian pickles are mouth watering, what if you get to know how to make them and that too instantly. Sounds interesting, watch this video to know more.

Steps to make Jackfruit pickle:

1. Fresh jackfruit,apply some mustard oil on the palm of your hands and remove the upper green layer and tge hard inner part cut it small pieces.
2. Boil the pieces in plenty of water for 30 min over a medium flame, now drain the water the dry the boiled jackfruit pieces in sunlight for 2 hrs.
3. Now place all the indredients and dry jackfruit pieces in a glass pot mix very well.
4. Store in an airtight glass jar and keep aside for a week. this pickle can be refrigerated.

Soft, Juicy, Chunky pieces of jackfruit. Coorgi style masala that goes so well with this guy. Flavor palette thats full of character and burst of mouth watering goodness. This Kathal ka achar/ jackfruit pickle is my grandmothers specialty and my mom learned from her and making it regularly. do try this pickle and give me your feedback how it turn out for you. Raw Jackfruit Pickle Recipe is a tasty and mouthwatering homemade Kerala pickle recipe.

So that is going to wrap it up with this exceptional food jackfruit pickle recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!