Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, beetroot cutlets. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beetroot cutlet recipe with step by step pics. These cutlets can be had plain or you can pair them with some burger buns or in pita bread or make wraps or rolls from them..of beetroot cutlet recipe. it includes, corn cutlet, bread cutlet, vegetable cutlet, poha cutlet, paneer cutlet, noodles cutlet, sabudana cutlet and soya chunks cutlet. also do visit my other recipes. Beetroot Cutlet #BeetrootCutlet #Beetroot #Cutlet #beetrootrecipes #quickcutletrecipes #eveningsnack #quicksnackrecipe #food #homecooking Here is the link.

Beetroot cutlets is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Beetroot cutlets is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have beetroot cutlets using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot cutlets:

1. Make ready Beetroot-200gm
2. Prepare Potato-200gm
3. Make ready Capsicum-1
4. Prepare Carrot-1
5. Get Green onion with leaves-3
6. Make ready Spinach finally chopped-4tbsp
7. Get Coriander finally chopped-2tbsp
8. Prepare Mint leaves chopped-2tbsp
9. Get Corn seeds slightly chopped-4tbsp
10. Prepare Flattened rice-5tbsp
11. Get Green chili ginger paste-1tsp
12. Prepare Garlic paste-1tbsp
13. Prepare Garam masala-1tsp
14. Prepare Turmeric-1tsp
15. Prepare Dry mango powder-2tsp
16. Get To taste salt

Cutlets are a popular snack with many variations. Cutlets - this very small word takes be back to my college days. Beetroot easily cooks up in a variety of ways. Steaming beetroot preserves valuable nutrients and is a pretty hands-off method.http.

Steps to make Beetroot cutlets:

1. Prepare all ingredients, boil potatoes in pressure cooker, grate carrot & beetroot. Also finely chop green onion, spinach, capsicum, coriander, mint leaves. Also grind flatten rice & keep it aside.
2. Heat 2tbsp oil in a pan, once oil is hot add garlic paste, chopped green onion, corn seeds, sauté it for 2mins,Now add chopped capsicum, green chili and spinach. mix well & sauté it for 2 minutes.
3. Add grated carrot & beetroot. mix it well. sauce for 2 minutes, Now add crushed boil potato, coriander leaves, mint leaves, sauté it, add salt, turmeric, green chili & ginger paste, garam masala, dry mango powder, mix it well & cook it for few minutes. for binding add grinded flattened rice, mix everything well,& put it aside for 10 minutes.
4. After 10 minutes prepare cutlets in your favorite shape.
5. To shallow fry our cutlets heat 3tbsp oil in a pan,&cook it from both sides.
6. Delicious & healthy cutlets are ready to serve. Enjoy with homemade beetroot-tomatoes sauce.

Healthy Beetroot Cutlet (V-GF): This delicious and gorgeous looking Valentine's inspired cutlet/patties are a healthy mix of beetroot, seasonal veggies along with some light spices. A very healthy and tasty oats beetroot cutlets. Full of vitamins, potassium, iron, nitrate and packed with powerful antioxidants. Beetroot a colourful veggie when added to any dish gives an awesome colour, even if the taste may get overshadowed by. Beetroot cutlet is a delicious red colored patties prepared with beetroots, potatoes and few Indian spices.

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