Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beetroot poriyal. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Beetroot Poriyal is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Beetroot Poriyal is something that I’ve loved my entire life. They’re nice and they look fantastic.

Beetroot poriyal or any other vegetable poriyals are often made at home. Like the Kerala thorans, I find them easy to make. So when I make sambar, I end up making either a vegetable poriyal or thoran.

To get started with this recipe, we must prepare a few components. You can have beetroot poriyal using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot Poriyal:

1. Take 2 beetroot (chopped)
2. Make ready 1 onion (chopped)
3. Prepare 1 string curry leaves
4. Make ready 2 tbsp Oil
5. Take 1/2 tsp mustard seeds
6. Prepare 1/2 tsp urad dhal
7. Get 1 dry red chilli
8. Take 1/4 tsp red chilli powder
9. Make ready 1 tbsp grated coconut
10. Prepare 1 tbsp Coriander leaves (chopped)
11. Take To taste Salt

Beetroot poriyal - healthy, tasty, easy and quick beetroot curry. poriyal preparation is like curry preparation but in poriyal will use tiny chopped vegetables or grated vegetables. Beetroots are packed with many nutrients and is a natural blood purifier. It is good to include it in our diet once in a Today we will learn how to make beetroot stir fry/poriyal following this easy recipe. Beetroot Poriyal: A simple and tasty stir fry side-dish with nutrient packed beets that makes a perfect accompaniment for any rice meal.

Instructions to make Beetroot Poriyal:

1. Heat oil, add mustard and allow to splutter. Add dry chilli and urad dhal fry till golden.
2. Now add curry leaves followed by onion. Saute till translucent.
3. Add the beetroot, chilli powder and salt. Mix well. Add little water enough to cook the beetroot. Cover with and lower the flame.
4. When cooked. Add coconut and garnish with coriander leaves.ready to serve.

Home » South Indian » Beetroot Poriyal (Beetroot Palya). Beetroot Poriyal (Beetroot Palya) Recipe (with Step by Step Photos). Beetroot is one of the healthy veggie and known to improve muscle strength and stamina. I love this poriyal for its vibrant red color ! Lets check the Beetroot Poriyal recipe.

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