Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken tortilla soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chicken Tortilla Soup is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chicken Tortilla Soup is something that I have loved my entire life.

This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! Simmer a recipe for spicy Chicken Tortilla Soup from Food Network that's loaded with fire-roasted tomatoes, black beans, jalapenos and more.

To begin with this recipe, we must prepare a few components. You can have chicken tortilla soup using 22 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tortilla Soup:

1. Take 4 cups diced chicken
2. Prepare 1 cup uncooked rice (I use Uncle Ben's)
3. Make ready 2 (48 oz) reduced sodium chicken broth
4. Make ready 1 (4.5 oz) chopped green chilies
5. Take 1 (14.5 oz) can stewed tomatoes
6. Take (blended)
7. Make ready 1 cup shredded carrots
8. Take 1 (15 oz) corn drain juice
9. Prepare 1/2 tsp salt
10. Take 1/2 tsp pepper
11. Prepare 1/4 tsp celery salt
12. Make ready 1/4 tsp cumin
13. Get 1/4 tsp ground coriander
14. Get 1/4 tsp paprika
15. Get 1 diced sweet onion
16. Make ready 1 bunch cilantro
17. Make ready 4-5 garlic cloves
18. Take 1/4 stick butter
19. Take White cheese shredded
20. Take Strips Texas Toast Tortilla
21. Take 1 avocado sliced
22. Get to taste salt, pepper, garlic powder

Today I'm sharing The Best Chicken Tortilla Soup Recipe I've ever made. Drop your dinner plans and make it tonight! By Jennifer Segal, inspired by Tommy Bahama Tropical Café. A silky purée of vegetables, tortillas and spices, this chicken tortilla soup is hearty enough to serve as a meal.

Steps to make Chicken Tortilla Soup:

1. Boil 4 chicken breast, cool and dice or if in a hurry buy a rotisserie chicken and debone 4 cups.
2. In a large soup pot on medium high, saute' the diced onions, and garlic in the butter.
3. Add 4 cups of the chicken broth and 1 cup of uncooked rice. Bring to a boil, then simmer on low for 20 minutes.
4. Add the diced chicken, green chilies, blended tomatoes, 6 cups of chicken brooth, diced cilantro. Add all seasonings. Simmer 10 to 20 minutes. Add extra chicken broth if needed.
5. In a large soup cup place some of the tortilla strips, and cheese then add the soup with 1 to 2 slices of avocado. Enjoy!!

Chicken tortilla soup, with its spicy tomato broth, crunchy tortilla chips, and gooey cheese, has long been one of my favorite dishes to order at Mexican restaurants. I never even thought to make it at. This Chicken Tortilla Soup recipe is a knock-off from the famous soup recipe at Tommy Bahamas. Chicken Tortilla Soup. posted by Christy Denney Chicken tortilla soup is a great way to use up leftover ingredients, but you can also make it completely from scratch.

So that is going to wrap this up for this exceptional food chicken tortilla soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!