Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, arabic vermicelli dessert. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Arabic Vermicelli Dessert is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Arabic Vermicelli Dessert is something that I’ve loved my entire life.

See more ideas about Vermicelli, Indian desserts, Food. My mom makes this as well but leaves out the milk so that the vermicelli is dry and caramelised/butterscotch like flavoured. Vermicelli Kheer Recipe with step by step photos.

To get started with this particular recipe, we have to first prepare a few components. You can cook arabic vermicelli dessert using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Arabic Vermicelli Dessert:

1. Get 250 grams Vermicelli nests
2. Get 5 tbsp Veg oil (more if necessary)
3. Take Water
4. Prepare Sugar
5. Prepare 1 tbsp Cocoa powder

This is another popular Lebanese dessert. People don't always make it at home - they are more likely to buy. Seviyan or vermicelli kheer, is a traditional popular dessert. Seviyans are thin long strings that looks very much like spaghetti however process if different.

Instructions to make Arabic Vermicelli Dessert:

1. Gather all the Ingredients!
2. Break the vermicelli nests into a large pan in the heated oil
3. Stir continuously until golden brown. (At this point if you feel like there is not enough oil you can add more or like what I did for a better flavour is I added a small amount of butter)
4. Add the water until it just about covers all the vermicelli
5. Add a little bit of sugar and the cocoa powder before simmering to give it the sweet flavour
6. Leave on medium heat to simmer and till water is completely absorbed
7. You can serve this hot or cold… Depends on how you like it :)
8. Tip: you can serve it with chopped nuts on top or like I did with sprinkle sugar and coco powder
9. Enjoy!!

Seviyan is a delicious and an easy recipe to. Vermicelli cake, also called vam-a-zelli in Guyanese patois, is a dessert made from vermicelli noodles that have been The loose version is a popular dessert made during the Muslim holiday of Eid. Find vermicelli dessert stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Home » Desserts » Iraqi Sweet Vermicelli.

So that’s going to wrap this up with this special food arabic vermicelli dessert recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!