Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken corn chowder. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

A delicious and easy Creamy Chicken and Corn Chowder topped with crispy bacon, green onions and jalapenos. This soup is great family-friendly comfort food. A rich corn chowder built on a base of chicken stock and half-and-half has yellow and white corn, potatoes, and shredded chicken for a meal in a bowl.

Chicken Corn Chowder is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Chicken Corn Chowder is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken corn chowder using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Corn Chowder:

1. Get 1/4 tsp Red Pepper Flakes
2. Get 2 can Canned Premium White Meat Chicken
3. Get 1 Large Russett Potato (Chopped into small pieces)
4. Prepare 2 Celery Stalks (Chopped)
5. Make ready 1 cup Onion (Chopped)
6. Make ready 3 cup Chicken Broth
7. Make ready 1 pints Light Whipping Cream
8. Prepare 1 can Creamed Corn
9. Get 1 can Mexi Corn
10. Make ready 4 tbsp Olive Oil
11. Get 1 tsp Paprika
12. Take 1/2 tsp Ground Black Pepper

It's creamy but still has just the right amount of chunks. Perfectly cooked potatoes and a rich broth give the soup body. But it's all made in the slow cooker so you don't have to lift a Chicken corn chowder is my absolute favorite soup, so when I found this recipe, I had to try it! This creamy, hearty chowder features chicken, corn and bacon, kicked up with picante sauce.

Steps to make Chicken Corn Chowder:

1. Heat oil in Dutch Oven
2. Saute onion, celery, and potato until al dente
3. Add chicken and cook until chicken is no longer pink
4. Add red pepper flakes, paprika, and pepper and saute an additional 2 min
5. Add remaining ingredients and bring to a boil
6. Reduce heat to low and simmer two hours.

One can creamed corn and one can Roasted Corn (or would have used Mexicorn as one reviewer did). This simple chicken corn chowder is a weeknight delight. This chicken corn chowder recipe is spicy, bold and the perfect comfort food. Made in just one pot, this Mexican chowder is ready to eat from prep to finish in just one hour. I love freezing soups, but due to the dairy and potatoes in this Chicken is also a fabulous addition!

So that’s going to wrap it up with this special food chicken corn chowder recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!