Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ratatouille. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Ratatouille is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Ratatouille is something which I’ve loved my entire life.

Ratatouille is a treat for film lovers. The animationis absolutely beautiful, especially the scenery of Paris which evoked awes from the audience. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.

To get started with this recipe, we must prepare a few components. You can have ratatouille using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Ratatouille:

1. Take 1 cup sweet onion – diced 3/4 inch"
2. Make ready 4 cloves garlic – chopped
3. Make ready 1 ounce olive oil
4. Get 1/4 of a red bell pepper – diced 3/4 inch"
5. Get 1/4 of a green bell pepper–diced 3/4 inch"
6. Prepare 4 each white mushroom – quarter the mushrooms
7. Prepare 1/2 of a eggplant – diced 3/4 inch"- then soaked in salt water
8. Get 1 plum tomato –diced 3/4 inch"
9. Get 1/2 each zucchini squash – diced 3/4 inch"
10. Make ready 1/2 of a yellow squash – diced 3/4 inch"
11. Take 1/2 cup chicken stock
12. Get 1/2 teaspoon oregano,dry
13. Take 1 1/2 cups crushed tomato
14. Prepare 1 tablespoon sugar (optional- this will depend on your taste)
15. Take 1 sprig fresh thyme – chopped- no stems
16. Make ready 1 sprig fresh tarragon – chopped- no stems
17. Make ready 6 leaves fresh basil – chopped- no stems
18. Prepare 1/4 teaspoon salt – to taste
19. Make ready 1/4 teaspoon pepper

Instructions to make Ratatouille:

1. 1. Dice the eggplant and place in a bowl and add just enough water to cover and add 2 teaspoon salt and let soak for 20 minutes and the drain off. This will take away bitterness.
2. Sauté the onion and garlic in the olive oil until translucent about 3-4 minutes in a large 4 quart sauce pan or dutch oven.
3. 2. Add the peppers, mushrooms, eggplant, tomatoes and squash, dry oregano and sauté with a moderate heat for approximately 5 minutes.
4. 3. Add stock and crushed tomatoes and sugar cook for 15 minutes or until tender not mush:)
5. Add fresh herbs and seasonings.

So that’s going to wrap it up with this exceptional food ratatouille recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!