Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, aloo paratha. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.

Aloo paratha is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Aloo paratha is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have aloo paratha using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Aloo paratha:

1. Take 2 Boil mashed potatoes
2. Prepare Wheat flour dough for roti
3. Take 1 Finely chopped onion
4. Make ready to taste Salt, Red Chilli powder and pepper
5. Make ready as needed Ghee

Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.

Steps to make Aloo paratha:

1. Take a ball of dough, make round roti, keep 1 spoon mashed potatoes and onion mixture and seal it nicely to make roti again.
2. Cook both side on tawa like paratha.
3. Serve with butter and curd.

Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.

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