Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, buttery garlic tilapia. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tilapia fillets are bathed in lemon juice and melted butter, seasoned with garlic and parsley, and baked to flaky perfection. The tilapia is drizzled with a lemon garlic butter sauce and then baked to flaky perfection. Tilapia is a flaky white fish with a mild flavor.

Buttery Garlic Tilapia is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Buttery Garlic Tilapia is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have buttery garlic tilapia using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Buttery Garlic Tilapia:

1. Get 2 clove garlic
2. Get 3 tbsp margarine or butter
3. Get 1 dash paprika
4. Prepare 1 dash salt
5. Get 1 dash pepper
6. Get 4 fillets of Tilapia

It's a mild white fish, so it takes its flavor from this tasty buttery crumb topping. Tilapia gets a coating of seasoned lemon butter before broiling for a quick, easy and healthy dinner. Melt butter on a low flame in a small sauce pan. Add the lemon juice and shut off flame.

Steps to make Buttery Garlic Tilapia:

1. Preheat oven to 350°
2. Finely mince garlic cloves
3. In a small saucepan, combine butter/margarine, salt, paprika, garlic and pepper and cook on stovetop until butter is melted
4. Line medium pan with foil
5. Brush a portion of the buttery garlic mix on bottom of tray, just until fully covered
6. Brush remaining buttery mix atop the tilapia
7. If tilapia is thawed, cook uncovered for 15-20 minutes, just until tilapia is flaky. If tilapia is frozen, bake uncovered for 20-25 minutes or until fish easily flakes with a fork.

Spray the bottom of a baking dish lightly with cooking spray. Baked tilapia is a weeknight dinner dream. The fish, which has a very mild fish taste, is a great way to get those non-fish eaters to love it. Tender, flaky tilapia recipe is super easy and the lemon butter sauce really pushes it over the top. Comes together in just minutes, a great weeknight meal.

So that is going to wrap it up for this special food buttery garlic tilapia recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!