Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, catfish parmesan. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Southern Living; living in the South, catfish is always plentiful and fresh. Dip catfish in butter; dredge in breadcrumb mixture, and place on a parchment. Catfish is a favorite in many summer dinners.

Catfish Parmesan is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Catfish Parmesan is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook catfish parmesan using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Catfish Parmesan:

1. Make ready 3/4 cup dry bread crumbs
2. Get 3 tbsp grated Parmesan cheese
3. Get 2 tbsp fresh parsley (chopped)
4. Take 1/4 tsp paprika
5. Take 1/4 tsp each pepper, dried oregano and basil (1/8 preferred)
6. Make ready 6 fresh or frozen catfish fillets (4 ounces each)
7. Get 3 egg whites (beaten)

Combining the great flavors of both catfish and parmesan cheese this cafish recipe is spectacular. Parmesan Catfish is a fish dish made with all-purpose flour, grated parmesan cheese, cornmeal, paprika, salt, pepper, egg white, fat-free milk, and fillets catfish. This is very good breaded catfish recipe we adopted from the Great American Seafood Cookbook. Coat catfish lightly with cornmeal and season to taste with sea salt and black pepper.

Steps to make Catfish Parmesan:

1. In a shallow bowl, combine the bread crumbs,Parmesan cheese, parsley and seasonings.
2. Dip catfish in egg whites,then in the crumb mixture.
3. Arrange in a baking dish with coated nonstick cooking spray (13-in. x 9-in. x 2-in. dish)
4. Lightly spray fillets with the nonstick cooking spray.
5. Bake (uncovered) at 375° for 20-25 minutes or until the fish starts to flakes with a fork.
6. Enjoy

Sprinkle with Parmesan towards the end of baking. SEASON stuffed catfish with salt and pepper. Dip fillets into remaining grated Parmesan, coating Carefully sauté catfish until a golden brown crust is formed. Turn catfish over and cook for an. Garlic parmesan crumbed fish, a super quick and easy fish recipe with a golden crunchy crumb and perfectly This Parmesan Crumbed Fish has a crunchy golden garlicky crumb - and guess what?

So that is going to wrap this up for this special food catfish parmesan recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!