Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beans cake(kosai). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Wash and peel your beans until you remove all the back of the beans. Add your red pepper,scotch bonnet,onion and blend until the batter is smooth and not watery. Nigerians will know these golden bean cakes or fritters as akara or kosai, depending on where you are from.

Beans cake(kosai) is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Beans cake(kosai) is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beans cake(kosai) using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beans cake(kosai):

1. Get beans
2. Take onion
3. Take red pepper and scotch bonnet
4. Prepare baking powder
5. Get ajino moto and salt
6. Make ready egg
7. Take veg oil for frying

To keep their body safe and healthy Mung bean cakes are sweet. They detox your body, quench your thirst, retain fluid and keep your. See more ideas about Bean cakes, Mung bean, Asian desserts. Chinese dessert mung bean cake is a perfect dessert in hot summer.

Steps to make Beans cake(kosai):

1. Wash and peel your beans until you remove all the back of the beans
2. Add your red pepper,scotch bonnet,onion and blend until the batter is smooth and not watery
3. Use whisker or mixer to beat your batter
4. Add baking powder and egg,and beat again,add your ajino moto and salt.note(if you add other seasoning you kosai will sink and absorb excess oil and will not be pluffy)
5. Put your oil on fire allow it to be hot enough and started frying.note(you are going to deep fry it on medium heat)enjoy with kunu or pap…..

Put the beans into a large bowl and separate the skin from the beans by adding enough water and gently swirling the beans around so that the skin can In Northern Nigeria, they are called Kosai. […] Black beans and sweet potatoes are spiced up with jalapenos, cumin, and garlic, then broiled in the oven for a cake that's less fat but Spicy Black Bean Cakes. Sticky rice cake is crispy on the outside with a gooey texture inside. The sweet and moist red bean paste will melt in your mouth so quickly that won't be able to resist devouring the whole cake! A wide variety of soya beans cake options are available to you, such as packaging, product type, and applicable industries. Mung bean cake (lvdougao) is a traditional and popular Chinese dessert in summer.

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