Step-by-Step Guide to Prepare Award-winning Fried Meatpie

Beulah Johnson   12/10/2020 12:08

Fried Meatpie
Fried Meatpie

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fried meatpie. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

How to delicious and easy meatpie at home. Fry the pies, in batches, until. Make a delicious fried Meatpie without breaking the bank 😏.

Fried Meatpie is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Fried Meatpie is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook fried meatpie using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Fried Meatpie:
  1. Make ready 2 cups flour
  2. Take 1 teaspoon baking powder
  3. Prepare 1/2 teaspoon salt
  4. Take 2 tablespoons butter
  5. Get Water
  6. Take Onion
  7. Prepare Scotch bonnet
  8. Take Garlic
  9. Make ready Salt
  10. Take Curry
  11. Make ready Maggi
  12. Prepare Minced meat

Deep frying pies with meat on a white plate with sour cream on dark wooden background. Which kind of meat would you like in the recipe? Fried meat pie cut open in the middle to reveal the delicious filling. Learn how to make Nigerian fried meat pie.

Steps to make Fried Meatpie:
  1. In a bowl sieve flour, salt and baking powder.
  2. Mix and add in your butter and mix well till it becomes like breadcrumbs.
  3. Add in water to form a dough.
  4. Allow the dough to sit for some minutes.
  5. In a sauce pan add oil, diced onion and your minced meat.
  6. Stir well and add in a cube of Maggi, salt and curry. Keep stirring till tender.
  7. Add in your grinded scotch bonnet and garlic and keep stirring. Off the flame.
  8. Divide your dough into 6 balls. Flatten each dough and add uour fillings in the center. Rub water to the edges and fold, use fork to press the edge to prevent it from opening when in the oil.
  9. Repeat the procedure till your dough is finished.
  10. Depp fry in a hot oil till golden brown. Enjoy!

This method of making meat pie is fast and easy. These fried pies are stuffed with classic picadillo. See the recipe for Piononos » Back to Puerto Rican Christmas »Penny de los Santos. I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie.

So that is going to wrap this up with this special food fried meatpie recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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