How to Prepare Ultimate Desi Pasta

Leroy Garza   22/10/2020 20:20

Desi Pasta
Desi Pasta

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, desi pasta. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Desi style Pasta with Mixed Vegetables and a blend of Spices you would no expect with this traditional western dish. Quick, Easy and delicious recipe for. Desi pasta or Indian Masala pasta is an Indian version of Italian pasta.

Desi Pasta is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Desi Pasta is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook desi pasta using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Desi Pasta:
  1. Take 300 gms pasta
  2. Make ready 2 tsp Oil
  3. Get 1 tsp jeera / cumin seeds
  4. Prepare 1 tsp mustard seeds / rai
  5. Make ready 1 tsp garlic paste
  6. Make ready 1 onion (medium)
  7. Take 1 carrot (small)
  8. Take 2 tsp soya sauce
  9. Make ready Few cubes of chicken (marinated in ginger garlic paste and salt)
  10. Prepare 2 tbsp tomato sauce
  11. Get 1 tsp chilli flakes
  12. Get 1 tsp oregano
  13. Prepare 1 tsp salt
  14. Make ready 1/2 tsp sugar

Therefore treat them with this spicy and delicious Indian style pasta this weekend. Desi Style Masala Pasta Recipe is a delicious. Add the boiled pasta and toss well. Add coriander leaves and lemon juice and mix well.

Instructions to make Desi Pasta:
  1. First, boil the pasta by adding little salt in it.
  2. Meanwhile in a pan heat oil add jeera, rai, garlic paste and onion, saute till onion is translucent. Add chicken cubes in it and saute for 5-10 mins on low flame.
  3. Now add tomatoes and saute till soft. Next add carrot, sauce soya, tomato sauce, chilli flakes, oregano and salt and mix well.
  4. Lastly add pasta to it and mix well.
  5. Tip- Do not add oil in pasta while cooking or even after straining. Coz adding oil to pasta causes the masala to not stick to the pasta.
  6. Enjoy your desi non veg pasta

This Indian style desi pasta features tender penne pasta coated with flavorful, Indian spiced creamy tomato sauce, lots This desi pasta is one of those simple dinners we should all know how to make. Pasta, such a versatile ingredient, you could probably cook it thousand of ways. Indian style Vegetarian Pasta is a spicy Pasta cooked with Indian spices (Desi Masala). The sauce made with onion-tomato and Indian spices makes the cooked pasta flavourful. And it was spicy n yummy.

So that’s going to wrap it up with this special food desi pasta recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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