Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, dum aloo you with paneer paratha. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dum aloo you with paneer paratha is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Dum aloo you with paneer paratha is something that I’ve loved my entire life. They are fine and they look wonderful.

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To begin with this recipe, we must first prepare a few ingredients. You can have dum aloo you with paneer paratha using 15 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Dum aloo you with paneer paratha:

1. Take 250 gm baby potato
2. Make ready 2 Onion
3. Prepare 2 Onion
4. Take 1 bay leaf
5. Prepare 1 tsp garlic paste
6. Take to taste salt
7. Prepare 2 tomato
8. Make ready 1tsp coriander powder
9. Get 1 tsp garam masala
10. Take half tsp red chilli powder
11. Prepare 1tsp seeds
12. Prepare half cup of milk
13. Take 1 tsp red chilli powder
14. Prepare Paneer paratha
15. Prepare 2 cup wheat flour

Aloo-Paneer Paratha is a delicious Indian recipe served as a Breakfast. Find the complete instructions on Bawarchi. Add paneer, garam masala, coriander seed powder, cumin seed powder, ajwain seeds, grated ginger, chilli powder, chopped onions, green chillies and salt. Stuffed dum aloo recipe, Awadhi dum aloo recipe, Easy Shahi Dum Alu recipe, Bharwa Aloo Reserve the scooped potato insides, we will use it as a stuffing along with crumbled paneer and spices.

Steps to make Dum aloo you with paneer paratha:

1. First boil potato only whistle switch of gas.
2. Complete cool now first kadhai add oil fry potato gold brown.
3. First nonstick pan add oil chopped onions, chopped tomato cook 5 miuntes..
4. First nonstick pan add oil chopped onions, chopped tomato cook 5 miuntes..
5. Grind the mixture to a smooth paste.same pan add oil add paste.mix well
6. Add red chilli powder. Coriander powder garam masala add milk mix well cook 10 minutes.
7. Add potato mix well add turmeric powder.salt mix well add kasutri methi mix well cook 10 minutes.
8. Ready dum aloo
9. Methods paratha
10. First wheat flour add oil red chilli powder cumin seeds salt mix well pour about 1/2cup water.
11. Mix and begin to knead to a smooth soft dough.
12. Cover and allow the dough to reast for 20 miuntes.grated paneer add half tsp red chilli powder salt coriander leaves.mix..
13. Take the edge and start pleating bringing to center.
14. Also join the pleats together and pinch off the extra part.
15. And press the pleats from center..furthermore, sprinkle some flour and roll to of a chapati size
16. Firstly, on a hot tava place the rolled paratha and cook for a minute. - also add oil / ghee and press slightly. flip again once or twice till both the sides are cooked properly.F inally, serve hot paneer parathas ..

Instead of paneer crumbled mawa can be used along with boiled potato insides. paneer paratha is a popular Indian paratha made with a stuffing of paneer, coriander and green chillies. If you enjoyed this sumptuous stuffed paneer paratha recipe, then check our Punjabi paratha recipe collection to learn other authentic paratha recipes like Aloo Paratha, Mooli Paratha. Learn to make Aloo Paratha and Tandoori Aloo Paratha with a video tutorial. Relishing this hot Punjabi Aloo Ka Paratha along with some pickle and chilled plain yogurt or raita is a pure bliss. Today I am sharing two versions of this 'Punjabi Aloo Paratha'.

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