Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chocolate milk balls (gullisuwa). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chocolate Milk balls (gullisuwa) is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Chocolate Milk balls (gullisuwa) is something that I’ve loved my entire life.

Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. See great recipes for Gullisuwa(Milk Balls) too!

To begin with this particular recipe, we must prepare a few components. You can cook chocolate milk balls (gullisuwa) using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Milk balls (gullisuwa):

1. Prepare Milk half mudu
2. Prepare Sugar 1 nd half cup
3. Prepare Vanilla flavor
4. Prepare Chocolates
5. Take Oil for frying

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Steps to make Chocolate Milk balls (gullisuwa):

1. In a bowl put milk, sugar pinch of flavor put small amount of water and mix until well combined, cut the chocolates into pieces
2. Take a small portion of the mixture, and flatten it, place a chocolate in the center and pack it inside to make a ball continuously
3. Fry in preheated oil, on low medium heat,till golden brown.

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