Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, black pepper prawn curry. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

කටට රහට ගම්මිරිස් ඉස්සො කරිය How to make Black Pepper Prawns Curry. If you enjoyed this recipe video- Give it a like & do subscribe :) STAY HEALTHY ! Black pepper and green chillies give this simple curry vibrance and heat.

Black pepper prawn curry is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Black pepper prawn curry is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have black pepper prawn curry using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Black pepper prawn curry:

1. Take 1 1/2 dozen prawns
2. Make ready 2 onions
3. Take Garlic
4. Make ready Ginger
5. Prepare Coriander
6. Make ready Turmeric
7. Prepare Fenugreek Seeds
8. Prepare Cumin seeds
9. Prepare Salt
10. Prepare Black pepper
11. Get Coconut milk
12. Get Red chillies (Round)
13. Prepare Red chillies Flakes
14. Prepare Green Chillies
15. Prepare 2 Tbsp Oil
16. Take Coriander

Find Sri Lankan and global inspired prawn curry and stir fry dishes made with fresh catch of the day at BLACK PEPPER, Dutch Hospital Square, Colombo. Prawn dishes made with the freshest catch of the day and best of local spices and herbs. How Black Pepper is effective for various diseases is listed in repertory format. Names of Black Pepper in various languages of the world are also given.

Steps to make Black pepper prawn curry:

1. Whizz the chillies, onion, ginger and garlic with a splash of water to a purée in a small food processor or blender.
2. Heat 1 tbsp of oil in a lidded pan. Cook the cumin and fenugreek until they start to pop. Stir in the onion purée, season, turn the heat down and cook for 5 minutes.
3. Add the turmeric and peppercorns, and stir before adding the coconut milk. Simmer gently with a lid on for 15 minutes. Add the prawns and cook for 3-4 minutes or until pink. Scatter over the coriander and serve with rice.

Take Turkey Berry , Black Pepper, Curry Leaf, Cumin and Fenugreek seed in equal quantity. Heat half the vegetable oil in a heavy-based pot over high heat. Add the curry leaves, Bombay onions, ginger, garlic and chillies. Stir until the onions are translucent. Spicy Black Pepper Dry Prawn Curry(Sri Lankan).

So that’s going to wrap it up for this special food black pepper prawn curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!