Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, choco fudge walnut brownie. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Choco fudge walnut Brownie is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Choco fudge walnut Brownie is something which I’ve loved my whole life. They’re fine and they look fantastic.

These are the best tasting brownies ever. This Walnut Fudge Brownies recipe truly is the ultimate version of that classic brownie so many of us grew up eating and loving. I used to be on the Walnut Fudge Brownie Recipe Tips.

To begin with this particular recipe, we must prepare a few ingredients. You can have choco fudge walnut brownie using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Choco fudge walnut Brownie:

1. Get maida / all-purpose flour
2. Prepare egg
3. Prepare cocoa powder
4. Take powdered sugar
5. Take coffee powder
6. Get vanilla essence
7. Take lukewarm water
8. Prepare salt
9. Get unsalted butter in melted form
10. Get dark chocolate compound/Bournville, crushed
11. Make ready Chocolate sauce/ganache (optional)
12. Make ready walnuts

Fudgy Cacao Walnut Brownies are ultra-rich, moist, chewy, chocolaty and loaded with crunchy walnuts. It's an instant mood-booster and perfect treat to satisfy a sweet tooth! These brownies are loaded with SUPERFOODS, super healthy and totally guilt-free. Prepare glaze while brownies are baking.

Instructions to make Choco fudge walnut Brownie:

1. In a bowl add egg, sugar, butter, brewed coffee with vanilla essence. Whisk everything very well untill sugar dissolves and the mixture becomes light and fluffy.
2. Now add, maida, cocoa powder and a pinch of salt. Mix th well. Now add a tbsp of lukewarm water and mix them. Now add the dark chocolate compound pieces and mix everything well.
3. Now take a kadai & place it for pre-heating by covering the base of the kadai with salt & place a stand over it. Now cover the kadai with a lid. Pre-heat it on a high flame for 5 mins and 3 mins on medium flame.
4. Now grease a tray with some oil and place a butter paper over it. Again brush it with some oil. Now pour the brownie batter in it. Sprinkle some crushed walnuts over it. Tap the tray to remove all the air-bubbles from it and place it over the stand. Cover the kadai and bake it in a low flame for about 30 to 35 mins. Let it come to the room temperature then demould it and cut them into pieces. You can decorate it with some chocolate sauce or chocolate ganache & walnuts…

Attach clean heated bowl and beater to mixer. When preheated, add butter and half and half. Can one ever have too many brownies? This new recipe, based on Martha Stewart's in her Baking Handbook, is fudgy and slightly chewy too, characteristics which, for me, make a brownie perfect. Recipe for Chocolate Fudge Brownies packed with chocolate chips and topped with a chocolate glaze.

So that is going to wrap it up for this exceptional food choco fudge walnut brownie recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!