How to Make Award-winning Chinese Fried Rice

Julian Wilkerson   15/05/2020 03:51

Chinese Fried Rice
Chinese Fried Rice

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chinese fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.

Chinese Fried Rice is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Chinese Fried Rice is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook chinese fried rice using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chinese Fried Rice:
  1. Take 1 lb Sage sausage
  2. Take 1/2 lb Lean hamburger
  3. Prepare 3 Cups water
  4. Make ready 1/4 cup Soy sauce
  5. Prepare 2 beef bouillon cubes
  6. Get 2 cup Rice (not minute rice)
  7. Take 1 can Diced water chestnuts
  8. Make ready 1 can bamboo shoots
  9. Take 3 stick Celery
  10. Take 2 Green bell peppers
  11. Get 1 each Yellow bell pepper
  12. Get 1 each Red bell pepper
  13. Get 2 large Onion

So easy, and much better than takeout. I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt. These simple ingredients deliver a delicate balance of flavor and texture. Fried rice is a delicious and traditional side dish in Chinese cuisine.

Steps to make Chinese Fried Rice:
  1. In a non-stick skillet, Brown hamburger, sausage & 1 diced onion together, crumble small.
  2. Add water, beef bouillon cubes, soy sauce & rice to meat, cover and cook on low for 20 minutes or until rice is fully cooked.
  3. Chop celery, bell peppers, onion in chunks
  4. Add remaining vegetables and cook till fork tender
  5. Garnish with soy sauce to taste.

If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable. This restaurant-style Chinese Fried Rice recipe is the best ever! Keep reading to learn how to make homemade fried rice with this.

So that’s going to wrap this up with this special food chinese fried rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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