Step-by-Step Guide to Prepare Ultimate MosBurger-Style Rice Burger

Emilie Adkins   01/08/2020 10:49

MosBurger-Style Rice Burger
MosBurger-Style Rice Burger

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mosburger-style rice burger. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

MOS Food Services, Inc. (株式会社モスフードサービス, Kabushiki-kaisha Mosu Fūdo Sābisu), doing business as MOS Burger (モスバーガー, Mosu bāgā) (which stands for "Mountain Ocean Sun"), is a Japanese international fast-food restaurant chain (fast-casual). Bulgogi Rice Buns - One way to enjoy Bulgogi rice burger is to use the grilled or pan fried rice patties to satisfy my Mos Burger cravings. I wanted to make bulgogi beef burgers but didn't have buns and don't like to use the oven in the summer.

MosBurger-Style Rice Burger is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. MosBurger-Style Rice Burger is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have mosburger-style rice burger using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make MosBurger-Style Rice Burger:
  1. Take ・Rice
  2. Take 400 grams Plain white steamed rice
  3. Get 2 tsp Katakuriko
  4. Get ・Yaki-niku
  5. Make ready 120 grams Thinly sliced pork
  6. Make ready 2 tbsp Yakiniku (Japanese BBQ) sauce
  7. Prepare 1 to 2 leaves Lettuce

Trying to crate something like the one that you eat in the restaurant is not easy, well but you can give it a try. Mos Burger Recipe - Best Vegan Burger Ever! Rice Burger Mos Burger, so good! Better than the original Mos Rice Burger and cruelty free ;) IvE goNe BaNaNaS.

Steps to make MosBurger-Style Rice Burger:
  1. Put the 2 teaspoons of katakuriko in the rice and mix. Don't knead it.
  2. Divide the rice mixture from Step 1 into 6 portions and wrap. Squeeze the opening shut and shape into balls. Then, press down and make into round shapes about 1 cm thick.
  3. Fry in 1 teaspoon of vegetable oil until each side has browned. The vegetable oil is not listed in the ingredients.
  4. Soak the meat in yakiniku sauce and then cook.
  5. Put lettuce on the browned rice (from Step 3), then put the meat cooked in Step 4 on top and it's done.

Have you eaten Rice Burger at Mos Burger Shinjuku recently? Rice Burger is also served at these restaurants. It's browned rice patties instead of buns, topped with my special meatball mixture of tofu-beef-veggies made into a burger patty, atop a bed of fresh spinach, and topped with just-made carrot kinpira!!! I slathered on some " special sauce " that I use for the meatballs. This is a Japanese rice burger recipe inspired by the MOS Burger "Yakiniku Rice Burger".

So that’s going to wrap this up for this special food mosburger-style rice burger recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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