Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chocolate malpua. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Traditional popular Indian sweet dish - Malpua - I present in another variation, CHOCOLATE MALPUA! It's amazing nice look and yummy taste made it instant. Traditional popular Indian sweet dish - Malpua - I present in another variation, CHOCOLATE MALPUA!

Chocolate Malpua is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chocolate Malpua is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate malpua using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Malpua:

1. Take Coco powder
2. Get All purpose flour
3. Make ready Hershey choco syrup
4. Prepare baking soda
5. Prepare semolina
6. Take milk
7. Take Oil
8. Get sugar
9. Get cardamom powder
10. Take Lemon juice

Malpua recipe - Malpua are small sweet pancakes traditionally made during festivals like Holi, Diwali and Navratri. Malpua recipe - Detailed recipe of malpua along with step by step photos. Malpua is a pancake served as a dessert or a snack originating from the Indian subcontinent, popular in India, Nepal and Bangladesh. Barley was the most prolific grain eaten by the arya of the Vedic period.

Instructions to make Chocolate Malpua:

1. Take a bowl put purpose flour,coco powder,baking soda,milk,semolina,chacolate syrup
2. Rest for 10 minutes, then heat pan pour oil for deep fry, take a scoop of chocolate batter pour onto the oil,fry both sides,
3. Mean while take a bowl put sugar,add lemon juice,pour water keep boil make a sugar syrup
4. Fried chocolate Malpua put into sugar syrup leave 5 mins
5. Then take out to serving plate garnish with badam,kaju pieces ready to serve

One preparation was a sweet cake called apūpa. Malpua is an upgraded version of the humble pua, where the pua is soaked in a sugar syrup and The Bihari version of malpua also has added banana to it. Banana makes the pua very soft and it almost. Malpua is a traditional North Indian sweet that is prepared during the festive season and also during fasts. The sweet is made by frying the khoya and maida batter that is dunked in sugar syrup. instant malpua or easy malpua recipe with milk powder with step by step photo/video. traditional indian sweet recipe ideally served with rabdi & dry fruits.

So that is going to wrap this up for this exceptional food chocolate malpua recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!