Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, okra & chikuwa tempura. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Okra & Chikuwa Tempura is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Okra & Chikuwa Tempura is something which I have loved my entire life.

Okra is traditionally a southern U. S. plant that thrives in warm weather. Here's how to grow okra Okra is easy to grow and use and looks lovely throughout the growing season due to its beautiful.

To begin with this particular recipe, we have to prepare a few components. You can have okra & chikuwa tempura using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Okra & Chikuwa Tempura:

1. Take 5 stick Chikuwa
2. Make ready 5 Okra
3. Take 1 Tempura coating
4. Take 1 Vegetable oil

However, it is a powerhouse of nutrients like vitamin C, vitamin K, vitamin A. Okra is also abundant in several vitamins and minerals, including thiamin It is, however, high in soluble and insoluble fiber. The fiber in okra has been linked to several benefits. Eating okra gives you an influx of health benefits because eating food that is full of antioxidants As a result, you reduce your chance of experiencing heart disease.

Instructions to make Okra & Chikuwa Tempura:

1. Remove the stems from the okra, sprinkle with salt, and remove the fuzz from the surface.
2. Stick the okra into the holes of the chikuwa, coat with the tempura coating, and deep-fry. Cut into your preferred size.
3. Ginger Fried Pork Bento. - - https://cookpad.com/us/recipes/143394-a-classic-shogayaki-pork-ginger-bento
4. Sweetened Thick Rolled Omelet. - - https://cookpad.com/us/recipes/143390-sweet-thick-tamagoyaki-rolled-omelette

The gel-like substance in okra is called. Okra is high in nutrients but low in calories. Okra is a green, tube-like fruit filled with small white seeds. It's typically best during the summer and you'll definitely want to get tips for cooking it. Okra is loaded with nutrients that are good for your heart, liver, blood sugar, and digestive system and improves energy levels.

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